44 North

“Good food, great service in a cool atmosphere with a great patio!”

Sabrina Motzkus★★★

We were seated at a high top table in a nearly empty restaurant. We waited 15 minutes to order drinks, then a large number of winter formal students showed up and things got crazy. I ordered the filet, my potato was not warm enough to melt the butter. My husband ordered a poutine appetizer that was ok. He also got a burger that was ok. Overall the experience was ok. Not sure I would go again.

Shawn Lunderville★★★★★

Sat upstairs around 6pm on a Saturday night, was a very nice and calm area. Ordered the frozen flight and shared that with pleasure. Every single one was great and we're not big drinkers. I also got a beer. I had the Caveman with grilled chicken and she had the broasted chicken 4 piece. Everything we got was hot and delicious! One of the most enjoyable dinning experiences we have had in a while. This is the 3rd or 4th time we have been that and we have never been disappointed. Best food in town with great service to match! We come from the BRF area and will be back very soon!

Anna★

I was refunded only a 1/4th of what I paid for a rehearsal dinner for almost 50 people. It was a steep price to pay 19.99 for their South of the Border taco buffet, which ended up looking worse than a taco bar in someone's garage. No cold food on ice. Toppings in 5 small bowls without enough tongs for each. Ran out of ALL toppings after 15 people and took over 30 minutes to replace when there were at least 20 starving people waiting to eat. Then as soon as that came they had no softshells and again took time to replace. Then ran out of plates, same story. Each time me having to run and tell th

Scott Evans★★★★

Solid place to get American fare. I got the Italian beef, very good. French fries had an interesting cut, not bad. House made ketchup tastes like shrimp sauce which I like, but any more horseradish it would be shrimp sauce. Overall, al great place to grab a bite to eat with family and friends.