Burger King
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Sobre
Burger King é um Fast food localizado em Eldersburg, United States. Também oferece: entrega, comida para viagem. Fica aberto até tarde, até às 23:00. Cozinha: Breakfast. Conhecido por burger. Para uma visita mais tranquila, vá Domingo. Faixa de preço: econômica. Nota 3.8★ de 570 clientes.
Comodidades
O que os clientes mencionam
- Relação qualidade-preço3
Perguntas frequentes
Onde fica Burger King?+
Burger King fica em 1333 Liberty Road, Eldersburg, Eldersburg.
Que tipo de lugar é Burger King?+
Burger King é um Fast food em Eldersburg que serve Breakfast. Faz parte da rede Burger King.
Qual é o horário de Burger King?+
Burger King abre sete dias por semana. Burger King fica aberto até tarde, até às 23:00.
Burger King abre aos domingos?+
Sim, Burger King abre aos domingos.
Qual é a melhor hora para visitar Burger King?+
Há mais movimento Sexta-feira e menos Domingo.
Burger King é caro?+
Burger King é econômica.
O que Burger King oferece?+
Burger King oferece Free Wi-Fi, Takeaway, Delivery, Wheelchair access, Breakfast, Family friendly.
Localização
O que os clientes dizem no Google
Rob B★Went here about 15 minutes ago order my food and was first surprised by the price for a Bacon Double Cheeseburger. Anyway ordered 2 only to get home and open my burgers and of course neither of them had bacon on them. So not only was I unhappy with the price and let them know, I now paid that same price only to not get what I ordered. Don’t waste time calling it rang for 3 minutes smh
Loren Jones★★★★★The Christmas decorations were amazing, food was hot, fresh and didn’t take long. The cashier was very nice and helpful. It was also my very first time coming to this Burger King and I will definitely be coming back!!
Tyler Cymet★★★Croissant sandwich was good. Sausage, egg and cheese is a meal. Coffee was cold and weak.
K B★DO NOT EAT THERE! I wish I could give "0" star!!! I went there to get 2 whoppers, 2x8pc of nuggets and 1 large fries. When I was about to eat the nuggets there was 1 piece that had a bite. So I went back and talked to a manager (Ty P.) Who was very rude and didn't know how to talk to a customer politely. He told me that he watched and trained a cook in the back so he knew nobody had a bite. "It was apart naturally." He said. But I explained that it was a human bite. If it got apart while being cooked or after still it should have been yellowish meat not clear white meat. He said "The chicken
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