MIDA
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Sobre
MIDA is an Italian neighborhood restaurant owned by Chef Douglass Williams. Open daily for dinner, wine and cocktails. Serving handmade pasta and other inspired Italian cuisine.
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O que as pessoas dizem
“Amazing food options at affordable prices in an upscale dining atmosphere.”
Avaliações provenientes do Google.
O que os clientes dizem no Google
emre biyikli★★★★★Great place overall. I liked the arancinis and mussels -- especially mussels. Pastas were OK. Tiramisu and donut were good. Service was friendly and professional. Ambiance was nice. The place is low-key overall but offers great taste. They are kid friendly too!
Dani Carr★★★The food was good and the service was genuinely great. We enjoyed the North Shore fritto misto, Sicilian mussels, and a Caesar salad where the anchovies were placed on top — different, but it still worked. The music added such a fabulous vibe to the whole night. The standout was the Dolce Notte dessert cocktail — the perfect sweet finish.
VB★★We recently dined at MIDA and unfortunately, the experience went downhill after a promising start. We began with the arancini and focaccia, which were pretty good and gave us hope for the rest of the meal. Sadly, that was the highlight. The pizzas — tomato pie and pizza bianca — were both disappointing. The bianca in particular was just plain bad. The gnocchi cacio e pepe was bland and completely unappetizing. The roasted chicken lacked flavor and tasted flat. The mushroom pappardelle was the only real saving grace of the evening, but even that wasn’t something we’d rush back to order again.
Greg Soboff★★★★★I love this place ever since it opened in the south end! Amazing food options at affordable prices in an upscale dining atmosphere. The Newton location is always nice to go to for a weekend brunch. I love the mida slam breakfast( under $20 gets you eggs your style , homefries, pancake or French toast, meat side, and toast) great value. But this time I went with the Crispy potato hash, which was a nice take compared with the usual oil-heavy hash and eggs you get at most other restaurants. I will go back!
Avaliações provenientes do Google.
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