The Fancy Biscuit

“The food, service, and atmosphere were all outstanding.”

Greg★★★★

Great little spot. I got the gravy flight. None were worth bragging about. Coffee was good. Will give it another try. Selling gravy in the south is risky business. Gravy is too simple and getting FANcey may not always be the right thing to do. Keep it simple. And maybe think about offering a GFO I substitute GP Flower with Almond flower and you cannot tell the difference. That would definitely compliment the GF biscuits.

Meghan McGann★★★★

Food was amazing! I got the pork belly benedict and my boyfriend got the Fan. Our server was so kind and attentive, she was an angel. I only gave 4/5 stars because the host was literally on his phone the entire time and also the tables were SO STICKY. I had to exert a considerable amount of force to pick my coffee cup up from the table. TL, DR: fantastic food, pay in cash to avoid an up charge, and come with wet wipes for your table

Priscilla Kifer★★★★★

This place has been on my list to try for a while & so glad I did! It’s delicious. Carleigh was our server and she was a gem! So attentive & friendly. We shared friend green tomatoes w/pimento cheese - they had slightly too much breading but were still good. I loved the pulled pork benny & will definitely be back. Thanks for a great visit!

Steven Hayes★★★★★

Absolutely Amazing 👏 Had the Pickeled Deviled Eggs (Why have I never thought of this?) As well, the B & G was perfectly prepared. Could not ask for a more perfectly made biscuit. Server was nice and attentive also. 10/10