Faccia Luna

“Terrific bolognese sauce, and the ricotta and sausage pizza was delicious.”

Michelle Robertson★

After hearing how “excellent” this place was for 2 years, my husband and I finally decided to give it a try. BIG mistake! We experienced soggy bruschetta, a undercooked cheese pizza disguised as a margarita pizza over powered by garlic, a server who cared so little she didn’t even ask how our food was and forgot to take our beverage order. We were also seated in the heated outdoor patio, on a tilting table, next to a drafty window sealed with black duct tape. Don’t even get me started on the bathrooms! I can’t imagine what the kitchen looks like. Will NOT be back!

Zoe Gehman★★★★★

The food is so good. No reservations so get there early is you don’t want to wait. Ive only had the pasta because it is perfect. The creamy pepper Parmesan dressing for the salad was so good and the pastas come with a salad and bread.

Jacob H★★★★★

Experienced great service from a waitress named Diana, and enjoyed a very tasty (if not ever so slightly pricey) tomato bruschetta. Note: great service, great food, limited parking.

Matt Blevins★★★★★

Fantastic service and food! The wood fired pizza was perfectly done! This restaurant was recommended to me, and I would definitely come back the next time I'm in town. I also ordered a cannoli. While it was great, I don't think I could justify the price for one cannoli of that size.