Honeysuckle Restaurant
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Über das Lokal
Inspired by East Asian flavours, Honeysuckle Restaurant in Buderim has been named Best Yum Cha on the Sunshine Coast by Qantas Magazine in 2021.
Highlights der Speisekarte
- Menus
- Open Tuesday to Saturday
- Lunch: 11am - 2:30pm
- Dinner: 5pm - 8:30pm
- © Honeysuckle Restaurant 2026
Ausstattung
Was Gäste erwähnen
- Essensqualität5
- Service4
- Preis-Leistung3
Häufig gestellte Fragen
Wo befindet sich Honeysuckle Restaurant?+
Honeysuckle Restaurant befindet sich in 8/4 Ballinger Rd, Buderim QLD 4556, Buderim.
Was für ein Lokal ist Honeysuckle Restaurant?+
Honeysuckle Restaurant ist ein Restaurant in Buderim mit Fusion & Asian, Brunch.
Wie sind die Öffnungszeiten von Honeysuckle Restaurant?+
Honeysuckle Restaurant ist Montag, Sonntag geschlossen.
Hat Honeysuckle Restaurant sonntags geöffnet?+
Nein, Honeysuckle Restaurant ist sonntags geschlossen.
Kann man bei Honeysuckle Restaurant reservieren?+
Ja, bei Honeysuckle Restaurant kann man online einen Tisch reservieren.
Wann besucht man Honeysuckle Restaurant am besten?+
Am meisten los ist Freitag, am ruhigsten meist Samstag.
Wie teuer ist Honeysuckle Restaurant?+
Honeysuckle Restaurant ist preislich mittel.
Was bietet Honeysuckle Restaurant?+
Honeysuckle Restaurant bietet Outdoor seating, Takeaway, Wheelchair access, Bar, Breakfast, Takes reservations, Family friendly.
Wofür eignet sich Honeysuckle Restaurant?+
Honeysuckle Restaurant ist beliebt für Besondere Anlässe.
Lage
Das sagen die Gäste
“Delicious, creative food, complemented by wonderful service.”
Bewertungen stammen von Google.
Was Gäste auf Google sagen
Pat Griffiths★★★★★The food at Honeysuckle Restaurant was fresh, vibrant and so tasty! Beautiful presentation of food and a gourmet delight tasting all the different ingredients and spices. So glad we went for the yum Cha banquet … great variety and loved sampling each dish. More like a degustation menu! We thought the price very reasonable given the varied menu and exquisite presentation. The wait staff were attentive, friendly and well-versed with the menu. Congratulations and thanks to the chef and assistants in making our 45th wedding anniversary celebration so memorable. Would highly recommend and visit aga
Mathias Fuchs★★★★★This almost feels illegal. I've eaten at Michelin-starred restaurants that didn't come close to this, and here you get the full menu for around 70 AUD. We feel so lucky to have stumbled on this place during our vacation. The dishes were genuinely original, the flavor combinations worked beautifully, and everything was cooked to perfection. The service was warm, friendly, and refreshingly authentic. A true hidden gem — I'd recommend it to anyone.
Joanne Maughan★★★★Honeysuckle delivered a most memorable banquet experience we’ve had in a while. The octopus was tender with beautiful fresh herb and miso notes, the sashimi fresh and clean with a punchy, flavoursome vinaigrette, and the beef tataki, tender and perfectly balanced with pickles and red eye mayo. The braised beef was melt in your mouth, rich and indulgent with mushroom hoisin and crisp onion rings for texture, while the crispy market fish in sour orange curry was vibrant and perfectly cooked. Every course felt thoughtful and generous. The chestnut éclair with matcha and salted dark chocolate wa
Charles Cassar★★★★★What a fantastic little place. Incredibly high quality food, creative, beautifully presented and so delicious. And the value for money is kind of astounding. We had the lunch banquet of 8 courses for $AUD45. And they happily did a vegan and a vegetarian variant for us. Service was super friendly, efficient but also professional. What a find. Can’t recommend it enough.
Bewertungen stammen von Google.
Bewertungen
Noch keine Bewertungen — sei der Erste, der Honeysuckle Restaurant bewertet.
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