Bodega Highlands

“Great service paired with good food in a relaxing atmosphere.”

Trish Geusebroek★★★★★

The food, drink and hospitality was like none other, we haven't been out to fine dining just the two of us (my partner and I) in a really long time, and it was even more special to be served by our friend, Gonzo! This was my first time at this location, and I really enjoyed the ambience. It's a very intimate and romantic vibe, perfect for date night!

Andrii Zelenskyi★★★★

It’s not a first time we visited Bodega but the first time at this location. They have a terrace on the back, it might be cozy at night but during the day looks like a cheap pub backyard. Food and service were okay. We order smoked duck carpaccio (don’t recommend, tastes like a Costco ham), seafood paella, one margarita and one old fashioned - $128 + tips. Overall, not a bad place for a dinner.

Blake Dunphy★★★★★

Amazing. Wife and I came here on a whim and we were both floored by how good the food is. The lobster risotto is by far the best risotto I’ve ever had. We also had the bruschetta and mussels which were very good as well. 10/10 would recommend! Do make a reservation as we did a walk in and there was limited space.

Richard York★★★★★

If you want to have tapas in Edmonton, then look no further than Bodega Highlands. I had tapas before in UK and Barcelona but not in Edmonton as I had serious doubts as it is not good. However, this changed my perspective that I loved the food and staff were great. We ordered the braised boar cheeks, chorizo iberico and lamb pinchos. All of these dishes were really good. Boar cheeks melts in your mouth like butter. You do not need a knife just a fork is enough to cut the boar cheeks. The red wine sauce was good that it rich and hearty. I kinda wish we ordered more bread to soak up the sauce.