Mon Petit Bouchon

“Ambiance cool et prix corrects pour la qualité.”

RJ Ang El★★★★★

All the food tasted so amazing! We had the menu of the day, a pollock dish and a steak. Starter was chicken wrap with curry mayo which tasted refreshing and tantalising. The steak was excellent! It was buttery and the right doneness. Never had I tasted such a good steak! The fish was extremely fresh, and paired so well with the crispy slightly burnt rice, and very well seasoned with some sweetness sourness and savoury. Vegetables were cooked to the correct texture. Kudos to such a beautiful creation! Chocolate mousse has that homemade creamy and smooth texture, such a delight. All the dis

SK★★★★★

Chanced upon this restaurant on Google when we were searching for lunch places and decided to visit. We were welcome by staffs who are friendly and one of them speaks fluent English. We were presented French and English menus. In terms of food selection, there was a lunch menu available which some of us took while others went for the ala carte. Food was well presented and tasty (See photos). For starter, there was a dish with foie gras, bone marrow and rillette. For the main, we had grilled salmon and beef steak. Dessert was interesting as this was the first time I had beetroot ice cream.

Dirk Van Delm★★★★★

We had a great dinner here. Food was delicious (Saumon grille) and the service was friendly and efficient.

Kg El12★★★★★

Service made us feel relaxed and w lcome from the moment we sat down. Delicious cerviche and magret de canaed as mains and cherrys flambéd with kirsh for desert. We found the restaurant by very happy accident!