Riya Pure Veg

“The food was tasty, inexpensive and a very modern and creative atmosphere.”

Mahesh Pindoria★★★

Riya was an absolutely wonderful experience from start to finish. The restaurant has a warm, welcoming atmosphere that makes you feel comfortable the moment you walk in. The interior is modern yet cosy, creating the perfect setting for a relaxed meal with family or friends. The staff were polite, friendly, and attentive throughout our visit, always making sure everything was enjoyable without being overbearing. The food was definitely the highlight of the evening. Every dish was beautifully presented, full of flavour, and cooked to perfection. You can really taste the freshness and quality of

Aleksandra Zborowska★★★★★

Wow, the decor of this place is really cool! The food is also good. We tried Aloo Tikki Chaat for starters, which I really enjoyed, and Vada Pav. For main courses, we ordered Paneer Fried Rice and Pav Bhaji (one of the best we've ever had), everything was beautifully presented. The star of the evening was my Rose Lassi; it looked spectacular. The portions were so large that we took a lot of food home.

Neil Madhvani★★★★★

WOW! So impressed with this superb restaurant that we went to for lunch today. The ambience is really cool and the decoration not only colourful but also humorous, especially for those who understand Gujarati. The service was outstanding - a special thanks to Kush who looked after us so well throughout our meal. His recommendations were spot on too! All the food we indulged in was delicious - we can highly recommend the Aloo Tikki Chaat, Dabeli and Dry Vegetable Manchurian to start. For mains we really enjoyed the Bajra Rotla (a Gujarati classic) with Baingan Bharta (ringda no auro) and th

Ashish Vohra★★★★

I recently stopped by Riya Pure Veg for a quick morning meal. If you are looking for fresh, authentic street food flavors, this place is definitely worth a visit. What I Tried: • Vada Pav: This was the highlight of the meal. The vada was well-seasoned, but what really stood out was the bun (pav)—it was incredibly soft and fresh. • Dabeli: Also very good and served on the same high-quality, fresh bread. The chutneys used in both dishes were flavorful and tempting, adding just the right kick. The Verdict: Between the two, I preferred the Vada Pav, though both were solid options. The freshness of