Boundary on State

“Food, beer, service and outdoor patio were perfect for a summer afternoon!”

Jess R★★★★★

A nice second life for this restaurant/brewery! The space is nice and bright, with a few booths downstairs and more seating up a flight of stairs. The menu is small, but excellent, as is the beverage selection. The brie and apple panini was great, but the artichoke one was a very close second. I enjoyed it and I'll be back!

Sammie Smith★★★★★

So glad I had the chance to visit Boundary Bay before they retire — what an experience! The “Look No Hands” Hazy IPA was excellent, bright and flavorful, and their on-tap cider was equally delicious. I also tried a Manhattan — it was just okay, but to be fair, this is a brewery, not a cocktail bar, so I’ll let that slide. Food-wise, the clam chowder is a full 5/5 — creamy, rich, and everything you want on a Northwest evening. The salmon chowder was more of a 3/5 for me; big chunks of salmon (which I loved), but it needed a little more flavor. With some extra salt and pepper, I still happily

Alex Banarer★★★

I usually avoid leaving negative reviews—especially when most of the experience was actually quite good. The location is great, parking was fine, and the building has a nice, clean look without being over-designed. The overall vibe is super chill and positive, with a friendly, hippie-style atmosphere. The food was tasty, with vegan options available, which is always appreciated! Unfortunately, the service brought the experience down. Our server—a young woman—seemed really disengaged, like she didn’t want to be there. I get it, we all have off days, and maybe she just needed a break. But as a

John Buskard★★★★

The food and the beer were excellent. Had the Banh Mi bowl and a North West IPA, both were delicious. The server, however, seemed like he’d rather be anywhere else other than working here. Kinda put a real damper on the whole experience, but who knows what was going on in his life on this day. Still, it made the experience less than memorable. I know you’re not here to entertain, but even showing a little enthusiasm would go a long way, otherwise find another career?