AMANO | Mexican

“Great farm-to-table, locally sourced food and amazing unique drinks!”

MaryGrace Bedwell★★★★★

We sat at the bar and received great service and enjoyed watching the bartenders work their magic! We had the esquites and tortilla chips go start, and they were absolutely delicious! Entrees came quickly and were both beautiful and tasty! My chile relleno was flavorful in a delicious broth, and the potato cakes that accompanied it were the highlight of the dish for me! My dad had birria tacos and they were very good and full of meat. I’m so glad a friend recommended this place, it was the perfect spot for upscale dining as we passed through town. And I’m especially grateful they had room for

Aleja Stacey★★★★★

We went to Amano first for my husband’s birthday. We were both excited to try it as we have both heard about how wonderful it is. It turns out we went the same night as the holiday lights seasonal display opening. Parking was tricky that night for sure. We loved it so much, we took our daughters back during the Christmas break. We have now tried most of the things on the menu. All of them fantastic. We would highly recommend Amano to anyone! Growing up in Caldwell myself it was really cool to see the little town that I knew transforming into such a wonderful destination location. Go any

Fred Depold★★★★

Very good food and a nice atmosphere. A little light on portion size and definitely overpriced. Nearly $30 for a Chile Relanos, it was good but not $30 good. The Chile Colorado was excellent unfortunately there was not much of it. Our server was outstanding. I did find it interesting that the server pre selected 26% for a tip right before he handed the hand held scanner to me. Go check it out, you may like this place, myself I will probably not be back for some time.

Sarhai Butler★★★★★

My friend told me about this place and totally hyped it up. I was expecting a stuffy stuck up place, but I had a gift card so we went. Boy was I wrong. The food was amazing! The service was excellent! I had the Ceviche Verde. I was skeptical at first, but the flavors work well and it was more than enough food for an entre. The home made or "amano" chips were perfect and crispy. My husband had the Short Ribs and he loved it! The meat literally fell off the bone. It was so smokey and the tortillas were delicious. The salsas were perfect and not to hot. Good amount of food too. Bridget was absolu