The Duck Inn
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Über das Lokal
The Duck Inn — Restaurant in South Side, Chicago, United States. Küche: American. Preisniveau: gehoben. Außerdem: Außenbereich, Tischreservierung, Lieferservice, Essen zum Mitnehmen. Bewertet mit 4.7★ von 1615 Gästen.
Highlights der Speisekarte
- The Duck Inn
- S Eleanor, Chicago
- Site TitleSite Slogan
- Our Signature Rotisserie Duck
- in advance to reserve your table and your rotisserie duck.
- The Duck Inn Dog
- Our menus
- Transparent pricing
- Saturday & Sunday Brunch
- Beverages
- Dinner
- Dessert
Ausstattung
Lage
Das sagen die Gäste
“Really great experience, amazing patio, amazing good, amazing drinks”
Bewertungen stammen von Google.
Was Gäste auf Google sagen
Byron Benion★★★★A Southside delight! My wife and I decided to drop in a on a Sunday after church,and we were happy we stop! We had a delightful time listening to vinyl albums from the '50s and '60s (compliments to the DJ) taking in the ambiance and appreciating the extremely attentive service. We really enjoyed the mid-day brunch. We could tell the kitchen's use of high quality and fresh foods. Everything was cooked to perfection. There were couple of items that my wife and I both said,"We will definitely come back to that..." Over all great experience! If you're out in the area, make plans to stop! A
Roberto★★★★★I had a terrific dinner on the patio. I had ordered the roasted whole duck with my reservation. The white asparagus martini was amazing with the Sopprefoueta. I enjoyed the foie gras crème brûlée with a coffee.
Diana Kim★★★★Came here for Chicago Restaurant Week 2026 and honestly the $60 dinner is a great deal! Portions were generous and everything felt thoughtfully done. The vibe inside is dark, moody, and the staff is super friendly! For restaurant week we started with the umami beet tartare which surprised me because it’s a cold dish with unique flavors. The second dish was the wild mushroom and creamy toasted barley was rich, comforting, and full of flavor. If you like risotto types of food you’ll like this dish. The third dish was absolutely the star of the night - the confit duck 🦆 - wow SO good! Perfectly
Will Zhang★★★Excited for dinner at The Duck Inn last night and preordered the whole rotisserie duck (which was disappointing). The vibe is cozy and retro—nice neighborhood spot by the river. Service was friendly but average. Starters: Duck wings were flavorful but way too salty. Brussels sprouts were crispy and delicious. The Duck Inn Dog (Chicago-style with duck fat) was a big, tasty portion—solid highlight. The whole duck, though? Disappointing after a 40-minute wait. Breast came undercooked in places, under-seasoned (sauce didn’t help; we added tons of salt), and the fat was chewy and inedible. Legs w
Bewertungen stammen von Google.
Bewertungen
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