Backstreets Grill

Nils Wich-Glasen★★★★

Overall a very pleasant experience. Went with my girlfriend for a date night. We got lucky and beat a bigger crowd before there was a wait. We started off with the Buffalo Shrimp appetizer, which was delicious. Probably our favorite part of the meal and a recommendation from our very accommodating waitress. For our main meals we had the Ribeye with asparagus and mashed sweet potatoes and a Filet Mignon with the Truffle Fries and mixed veggies. Both of us had a Cesar salad to start off with. The steaks were both good, considering their relatively low $36 price tag and including the two sides

S. RIBEIRO★★★★

Thankful for another trip around the sun and this year instead of heading out of the country I celebrated in SC with family. The only downside about my born day is the close proximity to Valentine's day. Which can sometimes make the planning around the commercialized love day tricky... especially when it comes to restaurant reservations.... Womp womp. Backstreets Grill said they could accommodate a party of 8. They were clearly busy and with our party size we could understand. Nonetheless, we had a very loonnngggg wait, which was frustrating and deflating. We waited 4x the time the young lad

Ryan Kaiser★★★★★

If you’re looking for a spot with that perfect quaint Southern charm, this place hits the mark. From the moment I walked in, I was greeted with genuine charm from the hostess, setting a great tone for the evening. The service didn’t stop there—the bartenders were both attentive and knowledgeable, especially when it came to their drinks. They have a solid selection of local brewers from the Carolinas, which is always a plus. I tried the Hilton Head Red Ale and the Steel Hand Amber, and both were winners. A major highlight? The beer glasses are kept and served really cold, which makes all the di

Jill Colbert★★★★★

What a great find as we are traveling 16 hours from FL to MD as snow birds and finally decided to go out vs grabbing a pizza and staying at the Airbnb. I yelped and saw their other reviews on google and said let's go! I am sooooo thankful and as we snow bird ,now this will be our every January and end of February stops for awesome dinner and drinks!!! And P.S. The greeters, wait staff, bartender and even OFF STAFF folks that sat beside us were so proud to be here, gave us recommendations,engaged in conversation and were that best!