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Uvae Kitchen and Wine Bar

Restaurant in Edgewater

Restaurant4.6 (365 Bewertungen)££
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Über das Lokal

Uvae is a community minded, neighborhood small business committed to approachability, diversity, and inclusivity. Our globally inspired menu is designed to be shared and paired with our extensive wine list.

Ausstattung

DeliveryTakeawayWheelchair accessBarBreakfastFree Wi-FiTakes reservations

Was Gäste erwähnen

  • Service2

Häufig gestellte Fragen

Wo befindet sich Uvae Kitchen and Wine Bar?+

Uvae Kitchen and Wine Bar befindet sich in 5553 North Clark Street, Chicago, Edgewater.

Was für ein Lokal ist Uvae Kitchen and Wine Bar?+

Uvae Kitchen and Wine Bar ist ein Restaurant in Edgewater.

Wie sind die Öffnungszeiten von Uvae Kitchen and Wine Bar?+

Uvae Kitchen and Wine Bar ist Montag geschlossen. Uvae Kitchen and Wine Bar hat lange geöffnet, bis 22:00.

Hat Uvae Kitchen and Wine Bar sonntags geöffnet?+

Ja, Uvae Kitchen and Wine Bar hat sonntags geöffnet.

Kann man bei Uvae Kitchen and Wine Bar reservieren?+

Ja, bei Uvae Kitchen and Wine Bar kann man online einen Tisch reservieren.

Wann besucht man Uvae Kitchen and Wine Bar am besten?+

Am meisten los ist Samstag, am ruhigsten meist Sonntag.

Wie teuer ist Uvae Kitchen and Wine Bar?+

Uvae Kitchen and Wine Bar ist preislich mittel.

Was bietet Uvae Kitchen and Wine Bar?+

Uvae Kitchen and Wine Bar bietet Delivery, Takeaway, Wheelchair access, Bar, Breakfast, Free Wi-Fi, Takes reservations.

Lage

Noch Appetit? Stöbere in unseren Gastro-Ratgebern oder entdecke alle Lokale in Edgewater.

Das sagen die Gäste

Outstanding customer service with quality food, and a nice Happy Hour.

Bewertungen stammen von Google.

Was Gäste auf Google sagen

Stefanie G★★★★★

A dream for private events! The team is so flexible, great energy, easy to contract and plan with! They’re helpful for non-alcoholic and all kinds of dietary restrictions too! Highly recommend supporting this women owned local biz - you won’t be disappointed!

Chris J★★★★★

A great spot for dinner. We stopped in the last weekend of March for a campus tour of LUC. Straight from the airport to Uvae for dinner with 18 and 20-somethings. Super friendly LUC alumna held our luggage, got us excited for dinner, and really added to the experience. Our waiter was helpful as we picked so many items from the menu to eat. Fried artichoke, prawns, scallops, oysters, and deviled eggs were superb. Missing some items we ordered but you get the picture. Loved the atmosphere and think you are doing a great job.

JL Foss★★★★★

This place never disappoints. The wine selections are impressive, the menu has something for everyone and they are very celiac friendly. The duck fat fries, burrata and mussels are a few of my favorites; and the menu is updated seasonally so there are always new variations and dishes to try. One of my favorite restaurants in Chicago!

mohammad farsijani

We had a reservation at 7:30 PM, but ended up waiting around 45 minutes before finally being seated. At that point, it really makes you question what the purpose of making a reservation even is. What stood out even more was the behavior of the male servers. Their attention toward women felt noticeably excessive and unprofessional. I was there on a first date, and both of us found it uncomfortable how the focus at our table seemed disproportionately directed toward her rather than providing balanced service.when you’re paying around 170 bucks for a simple dinner for two, basic professionalism s

Bewertungen stammen von Google.

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