Brady's

“Fun atmosphere, easy vibe, nice wait staff, yummy food beautifully prepared.”

David Maguire★★★★★

First time visiting Bradys and went for the Easter Brunch. The selection, service, and food quality. Did did have very cold eggs Benedict and they made my wife a fresh one - so good. Excellent service. I loved all my selections. Pasta bar, omlete bar, carving stations. The ham was especially good. Salads, seafood bar.. so good.

Nicholas Creamer★★★★★

First time going here and everything was fantastic! Drinks, food, and service was top notch. I had the filet mignon(looked like a 10oz cut) and it was cooked perfectly(rare/medium rare). The garlic mashed potatoes were delicious and smooth. My partner had the stuffed sole with crabmeat and orzo and it was delicious as well. For desert, they had the sticky toffee pudding and I had the pistachio cheesecake. Highly recommend both. Our waitress mckenna(forgive me if I'l have the name wrong) was great and attentive. They apologized if they were slow checking in on us but we honestly had not notice

Cheryl M★★★★★

⸻ A Hidden Gem in Leominster! We stopped by Brady’s Restaurant at 37 Mechanic Street in Leominster, MA — and I’m so glad we did! When we walked in, we were directed to the back room and invited to sit wherever we felt most comfortable. The space was absolutely adorable! I loved the cozy vibe, the plants, and the soft, ambient lighting — such a relaxing atmosphere. The lunch menu was fantastic, offering a great variety of tempting choices. I went with the chicken gnocchi with spinach in a savory gravy sauce, and it was absolutely delicious. My daughter had the caramelized pear salad, which l

will sherwood★★★★★

We were blown away by Chef Bill's artistic vegetarian and vegan creations. Having given several days' notice, he prepared an exquisite four-course dining experience that we've never experienced before (and being foodies, we've eaten at many high-cuisine restaurants). He paired each course with a selected wine. And topped it off with a dessert platter which, even though we were absolutely full, was so delicious that we finished that plate too! There are multiple veg options on the main menu, but these custom offerings were beyond belief (and only a half hour from Worcester and an hour from Bost