By Hand or Fork

“plenty of atmosphere, pleasant workers and the food was delicious.”

Danny Scotten★★★★★

Kierstin, my server, was fantastic and provided great service! I stopped in while I was in the area for work and felt welcome the moment I walked through the door. The entire place was spotless and well kept, which always makes a great first impression. It was honestly tough to decide because everything on the menu sounded fresh and appealing, but I behaved myself and went with a salad. It was excellent—fresh ingredients and really well prepared. I’ll definitely be back. Next time I plan to get here earlier because the breakfast plates I saw coming out of the kitchen looked amazing. If the r

Pamela Neubauer★★★★

Our first time here and we will be back. The flight of mimosas were delicious and fun! I ordered the chicken and waffles, the cornmeal waffles were wonderful but the chicken was somewhat chewy and the breading was not to my liking, although the flavor was good, the breading was not light and crisp. Next time I plan to try the corned beef omlet.

Sarah Beth Pugh★★★★

We had a nice little girls breakfast on a Sunday morning. Arrived a little after 11 and only had a five minute wait. We were seated in the very back, a large open room and it was perfect! Out there it wasn't too loud even though there was a pretty packed house. The fresh squeezed OJ was delicious! And worth the $4.99/cup. We split a carrot cake waffles which was also very good! I had the fillet eggs Benedict which was good! The meat wasn't a fillet though, much too tough to be a fillet and they never asked how I would like it cooked. One friend has the brisket eggs Benedict and she said it

Sherry Griffin★★★★

The food was good and hot. I set in a boost section. And for some reason, it just smells, the smell is unexplainable.It smells horrible