Ciao

“Our server Jenny was fast, friendly and had wonderful suggestions.”

John Starnes★★★★★

We had a great dinner at Ciao and will definitely be back. I started with the beet salad, which was wonderful—honestly one of the better beet salads I’ve had. My daughter ordered the Caesar salad; while the lettuce wasn’t quite as cool and crisp as expected, it was still an okay salad overall. For my entrée, I had the Cacio e Pepe, and it was spectacular. Even though the pasta was a little more al dente than I typically prefer, the flavor was outstanding and I would absolutely order it again. My daughter tried the gnocchi with marinara and said it was okay. We finished the meal with crème br

Dan Evans★★★★★

Outstanding food, friendly service, nice atmosphere. Started with lobster bisque and a Caesar salad, both of which were very good. We both had a filet for our entree which were extremely tender. Finished with crème brûlée which was delicious.

Purvi Patel★★★★★

Really good food, atmosphere, and vibes. Our server was friendly and attentive. We were large group with reservations. Few of us were vegetarians. Based on requests, they made vegetarian dishes for us. That was really sweet. Squash ravioli with butter sauce was amazing! Definitely recommend this restaurant to try out.

Lisa Zastrow★★★★★

The food, drinks, and service at Ciao never disappoints. Not only are their standard menu options delicious, they also have amazing specials. The staff are super friendly, personable, and always go above and beyond. Ciao is our go to restaurant for a special really good meal. We love this place!