Nomad Bordeaux
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About
Voyagez au coeur de la cuisine méditerranéenne avec nos plats fait avec amour, notre restaurant est basé à Bordeaux.
Amenities
What diners mention
- Service2
- Ambiance2
Frequently asked questions
Where is Nomad Bordeaux?+
Nomad Bordeaux is located at 43 Rue Sainte-Colombe, 33000 Bordeaux, Bordeaux.
What kind of place is Nomad Bordeaux?+
Nomad Bordeaux is a Restaurant in Bordeaux.
What are Nomad Bordeaux's opening hours?+
Nomad Bordeaux is closed on Monday, Tuesday. Nomad Bordeaux stays open late, until 22:00.
Is Nomad Bordeaux open on Sundays?+
Yes, Nomad Bordeaux is open on Sundays.
Does Nomad Bordeaux take reservations?+
Yes, you can book a table at Nomad Bordeaux online.
How expensive is Nomad Bordeaux?+
Nomad Bordeaux is generally budget-friendly.
What does Nomad Bordeaux offer?+
Nomad Bordeaux offers Outdoor seating, Wheelchair access, Bar, Breakfast, Free Wi-Fi, Takes reservations.
Location
What people say
“The potato appetizer, the beef, the pasta, and the deserts!”
Reviews sourced from Google.
What diners say on Google
Jamie Welfare★★★★★Menu all looked so good, we decided to get the lamb brick, carrot/scamorza and potato starters (pictured) beef and sweet potato main and 2 of the desserts. All of it was 10/10 and the staff were very friendly and helpful.
Fuad★★★★★Nomad is an adorable restaurant on a small side street in Bordeaux It's a very lively neighborhood, so you will have a lot of restaurants and bars around you, which creates a nice vibe for dinner on the terasse. We ordered some octopus carpaccio and a sort of fried dough filled cream and a mint dip. As a main dish, I ordered duck, which was lovely as well. The menu was small, but very inviting as it's fairly easy to find a vegetarian dish as well. Ideal for a casual Sommer night dinner with friends with a great athomosphere around. Service was very friendly as well.
Ydalia Colón★★★★Overall, pretty nice little sticks place. Charming references to Mediterranean, Greek and Turkish in the food and the decor. To start we had ricotta sticks, which were a nice combination of the flakey outside, and the cheese filling. The meatballs (poulpettes) were a hit with everyone in out table - our favorite plate from the dinner. The burrata with local fruits was also creamy and fresh! For the main dishes, we tried the canard (duck), the clam pasta and the fish. The fish as a bit underwhelming of flavor. The duck could have also used a little bit more salt, but the risotto and the tomat
David Pomper★★★★★One of the best dinners we had in Bordeaux.
Reviews sourced from Google.
Reviews
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