L'Aragon
Restaurant in Gelos
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About
Bienvenue à L'Aragon ! Depuis 1989, notre brasserie vous accueille tous les jours 7 jours sur 7, et vous propose des plats traditionnels et locaux. Pau (64).
Menu highlights
- [Pâté de campagne9 €
- [Salade César19 €
- [Salade Landaise19 €
- [Salade de crottin de chèvre19 €
- [Poké bowl19 €
- [Tartare de bœuf, câpres, cornichons17 €
- [Tartare de truite des Pyrénées, Xipister, Légumes croquants17 €
- [Dorade entière rôtie, crème de chorizo25 €
- [Tataki de thon rouge19 €
- [Truite des Pyrénées meunière19 €
- [Ceviche de thon au citron vert et coco20 €
- [Magret de canard aux pêches de chez Biraben29 €
Amenities
What diners mention
- Service6
- Value for money4
- Food quality2
Frequently asked questions
Where is L'Aragon?+
L'Aragon is located at , Gelos.
What kind of place is L'Aragon?+
L'Aragon is a Restaurant in Gelos serving French.
What are L'Aragon's opening hours?+
L'Aragon is open seven days a week. L'Aragon stays open late, until 00:00.
Is L'Aragon open on Sundays?+
Yes, L'Aragon is open on Sundays.
When is the best time to visit L'Aragon?+
It is busiest on Sunday and usually quietest on Thursday.
How expensive is L'Aragon?+
L'Aragon is generally mid-range.
What does L'Aragon offer?+
L'Aragon offers Outdoor seating.
Location
What people say
“Service et plats exceptionnels.”
Reviews sourced from Google.
What diners say on Google
Derek Olea★★★★★The most delightful Cesar Salid I have ever enjoyed. Rich flavorfull seasonings and crisp chicken. Great ingredients. Then I enjoyed the Blood Pudding. I never ordered before and was sure surprised.
Monica Valeria Rodriguez Aguilera★★★★The menu is perfect, lots of options to choose, everything was delicious, the salads are big, definitely worth it for the price
david bhunnoo★★★Average good. Nothing exceptional especially given the price. To be honest it did not start very well as the waiter brought us two glasses of red wine with A LOT of cork pieces in them BOTH. A proper waiter would have corrected that before bringing them to the customer. And when the glasses came back, the wine had stuff in it and was quite cold. The manager came to see it everything was ok when he saw me putting my finger in the glass to clean it and changed my napkin when he saw how many times I had been wiping my finger on it. He behaved like a professional, unlike his stupid waiter. The foi
Tony Littler★★★★Great food, better service. Our waiter was brilliant (older guy, hair tied back) and helped us with the menú as my French isn't good enough. He was really busy all evening but we got really good service. We shared a good platter of jamón and cheese with delicious brown bread to start. I had an entrecote cooked rare to my taste, my brother had the same done medium, again spot on. The house white was good, the restaurant vibe friendly and relaxed, a very good evening. At €115 including wine I consider this good value for the quality. I would go again and would recommend this place.
Reviews sourced from Google.
Reviews
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