Aspendos
Notable venue- Chain
- Inhaber: Kaan İnaç
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About
Aspendos is a Restaurant in Tübingen, Germany. A well-known name on the Tübingen dining scene, with its own Wikipedia entry. Price range: mid-range. It stays open late, until 00:00. Also offers outdoor seating, table reservations, takeaway. Cuisine: Turkish, Mediterranean. Dietary options: vegetarian. For a quieter visit, come by on a Wednesday. Rated 4.5★ from 794 reviews, it is among the best-reviewed spots in Tübingen.
Amenities
What diners mention
- Service3
- Food quality2
Frequently asked questions
Where is Aspendos?+
Aspendos is located at 24 Reutlinger Straße, Tübingen, Tübingen.
What kind of place is Aspendos?+
Aspendos is a Restaurant in Tübingen serving Turkish, Mediterranean. It is part of the Inhaber: Kaan İnaç chain.
What are Aspendos's opening hours?+
Aspendos is open seven days a week. Aspendos stays open late, until 00:00.
Is Aspendos open on Sundays?+
Yes, Aspendos is open on Sundays.
When is the best time to visit Aspendos?+
It is busiest on Saturday and usually quietest on Wednesday.
How expensive is Aspendos?+
Aspendos is generally mid-range.
Does Aspendos have vegetarian options?+
Yes, Aspendos offers vegetarian options.
What does Aspendos offer?+
Aspendos offers Outdoor seating, Takeaway, Bar, Takes reservations, Family friendly.
Location
What people say
“Service und Essen waren ausgezeichnet.”
Reviews sourced from Google.
What diners say on Google
Douglas Spicer★★★★I had the hummus as an appetizer and the #305 chicken with vegetables. Overall, it was good. The hummus was quite dry and the bread served with it was cold and hard as well. The #305 chicken with vegetables did not arrive in a clay pot (as advertised) but rather in a skillet. It was good, ample meat, properly seasoned, and properly cooked. The melted mozzarella on top was a nice touch. I appreciate the very good service.
Israt Jahan★★★Food could have been better, their behaviour is really good. Loved the cold and warm starter platter. They need to work on their rice. We couldn’t like it. Food portion needs to be increased or else it’s too pricey.
Aleya Marzuki★★★★★The fish we had was very nice and fresh. Lamb was also tasty but a little underseasoned. The staff were very nice and gave us free bread and salad before the main. They also unexpectedly served us espressos after the meal (on the house), possibly because we were seated in a cold area in front of the door. All in all great service and food.
Robert Spessert★★★★★Outstanding Turkish Restaurant, great food and ambience. Had the “Sultan’s Liebling,” lamb overtop an aubergine and walnut puree. Wife had the stuffed aubergine. Definitely recommend.
Reviews sourced from Google.
Reviews
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