EatOutMap

Darvaza

Restaurant in Barcelona

RestaurantBBQ & GrillSeafoodMediterranean4.7 (2982 reviews)£££

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About

RESERVAS RESERVAS Bienvenidos a Darvaza, la puerta del infierno DARVAZA ES UN CRÁTER QUE ARDE A 400º EN TURKMENISTÁN, CONOCIDO COMO “LA PUERTA DEL INFIERNO”. ESTE LUGAR DA NOMBRE A NUESTRO RESTAURANTE, UN CONCEPTO QUE GIRA EN TORNO A LAS BRASAS DEL MUNDO DONDE LA PRIORIDAD ES EL PRODUCTO, LA GASTRONOMÍA Y VIVIR UNA EXPERIENCIA […]

Menu highlights

  • Gestionar consentimiento
  • Funcional Funcional Siempre activo
  • Preferencias Preferencias
  • Estadísticas Estadísticas
  • Marketing Marketing
  • Nombre
  • Apellidos
  • Email
  • MOLL d'ESPANYA, 5, 2ª PLANTA (MAREMAGNUM), 08039 BARCELONA
  • T. (+34) 931 59 19 78

What diners mention

  • Service6
  • Ambiance2
  • Food quality2

Frequently asked questions

Where is Darvaza?+

Darvaza is located at , Barcelona.

What kind of place is Darvaza?+

Darvaza is a Restaurant in Barcelona serving BBQ & Grill, Seafood, Mediterranean.

What are Darvaza's opening hours?+

Darvaza is open seven days a week. Darvaza stays open late, until 01:00.

Is Darvaza open on Sundays?+

Yes, Darvaza is open on Sundays.

Does Darvaza take reservations?+

Yes, you can book a table at Darvaza online.

When is the best time to visit Darvaza?+

It is busiest on Saturday and usually quietest on Wednesday.

How expensive is Darvaza?+

Darvaza is generally high-end.

Location

Hungry for more? Browse our dining guides or explore all places to eat in Barcelona.

What people say

La comida exquisita: El lomo de nebraska estaba espectacular.

Reviews sourced from Google.

What diners say on Google

Hollie Hilzinger★★★★★

Absolutely outstanding experience. We came here wanting to try an authentic Spanish paella, and it exceeded every expectation. The flavours were incredible, the meat was perfectly cooked, and the crispy rice on the bottom was unreal. The biggest shoutout goes to our waiter, Víctor. He was friendly, funny, attentive, and made the whole experience feel special from start to finish. He gave great recommendations, checked in at the perfect times, and genuinely seemed to care that we had an amazing night. The paella was so good we fought through being completely full to finish almost all of it.

Alex H★★★★★

Amazing food, one of my favorite paellas ever. Highly recommend the black Angus, it’s got a super unique drier texture, and they actually burned the bottom for a Sofrito. The meat is super tender and flavorful, all in all a great experience. My only knock would be it took a while to get our drinks and appetizers ordered even though it was largely empty, but the staff was super friendly and helpful. Really cool ambiance and interior design and clearly have some great meats available.

Taha Khan★★★★★

Phenomenal experience: from the atmosphere, to the service, to the food, can’t fault any aspect of our time here. Had the caviar, iberico ham, aged steak tartare, and the dry aged steak and rice. All fantastic. Staff were attentive and genuinely cared about our having a good time. Would happily come back.

Amir Sarvestani★★★★★

Amazing dinner. Wonderful waiters - especially Didier. Good music with DJ. Great steaks but also great vegetarian meals. Had a perfect night. Will come back again.

Reviews sourced from Google.

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