Restaurante De tripas corazón
Restaurant in Mérida
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About
Restaurante De tripas corazón is a Restaurant based in Mérida, Spain. It stays open late, until 00:00. Price range: budget-friendly. Also offers outdoor seating, table reservations, delivery, takeaway. Cuisine: Spanish. For a quieter visit, come by on a Sunday. Rated 4.4★ from 1763 reviews, it is among the best-reviewed spots in Mérida.
Amenities
What diners mention
- Service3
- Value for money3
- Ambiance2
- Food quality2
Frequently asked questions
Where is Restaurante De tripas corazón?+
Restaurante De tripas corazón is located at C. Romero Leal, 15, 06800 Mérida, Badajoz, Mérida.
What kind of place is Restaurante De tripas corazón?+
Restaurante De tripas corazón is a Restaurant in Mérida serving Spanish.
What are Restaurante De tripas corazón's opening hours?+
Restaurante De tripas corazón is open seven days a week. Restaurante De tripas corazón stays open late, until 00:00.
Is Restaurante De tripas corazón open on Sundays?+
Yes, Restaurante De tripas corazón is open on Sundays.
Does Restaurante De tripas corazón take reservations?+
Yes, you can book a table at Restaurante De tripas corazón online.
When is the best time to visit Restaurante De tripas corazón?+
It is busiest on Saturday and usually quietest on Sunday.
How expensive is Restaurante De tripas corazón?+
Restaurante De tripas corazón is generally budget-friendly.
What does Restaurante De tripas corazón offer?+
Restaurante De tripas corazón offers Outdoor seating, Delivery, Takeaway, Live music, Wheelchair access, Bar, Free Wi-Fi, Takes reservations, Family friendly.
Location
What diners say on Google
Manuel Morell★★★★★This well known by locals place is one of my favorite places here, it's small and cozy the food is excellent and the service incredible done by one of the nicest, funniest person I've met in Merida. I believe he's name is Jose (not sure) but you can't miss him.
Lyn Mendoza★★★★★Great food (really delicious & big servings), and amazing service. We chose the table next to the Temple of Diana & they didn’t show any dismay though it’s quite far from the kitchen.
Hugh Lyons★Avoid. €52 chuletón for two came out cold and overcooked — completely inedible. Staff didn’t care and offered a single dessert for eight people as “compensation.” Several menu items (including jamón de bellota) weren’t available at 8pm, no desserts for the kids, no coffee or drinks at 10:30pm, and we were even overcharged for bread we didn’t receive. Expensive, poorly run, and not worth it.
Frank Farrelly★★★★★Whilst walking around the city we stopped in this restaurent for something to eat and drink . There was a nice atmosphere and we had a cana and a copa de Rioja ( Ramon Bilbao) along with a plate of Lomo Iberica . It was really nice and relatively cheap.
Reviews sourced from Google.
Reviews
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