Al Carbón restaurante
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About
Located in Usera, Usera, Spain, Al Carbón restaurante is a Bar. Also offers table reservations, delivery, takeaway. For a quieter visit, come by on a Wednesday. It stays open late, until 23:30. Price range: budget-friendly. Rated 4.4★ from 483 reviews, it is among the best-reviewed spots in Usera.
Amenities
What diners mention
- Value for money3
Frequently asked questions
Where is Al Carbón restaurante?+
Al Carbón restaurante is located at C. de Marcelo Usera, 46, Usera, 28026 Madrid, Usera.
What kind of place is Al Carbón restaurante?+
Al Carbón restaurante is a Bar in Usera.
What are Al Carbón restaurante's opening hours?+
Al Carbón restaurante is closed on Monday. Al Carbón restaurante stays open late, until 23:30.
Is Al Carbón restaurante open on Sundays?+
Yes, Al Carbón restaurante is open on Sundays.
When is the best time to visit Al Carbón restaurante?+
It is busiest on Sunday and usually quietest on Wednesday.
How expensive is Al Carbón restaurante?+
Al Carbón restaurante is generally budget-friendly.
What does Al Carbón restaurante offer?+
Al Carbón restaurante offers Delivery, Takeaway, Wheelchair access, Bar, Breakfast, Takes reservations.
Location
What diners say on Google
Mikolaj Oskierko★★★★★Great portions for a decent price. Good quality and variety of food, Equatorial and Latin American but also burgers, roasted chicken and more. Clean, with s nice and quick service.
William Ashton Lewis★★★★★My favorite place in the barrio... Great food, good prices, nice people working there. My favorites are the encebollado and menestra with fish but you can't go wrong with anything on the menu.
Maciej Pawelec★★★★★Great place, Great food !
Hera Soliz★This time the experience was very disappointing. I used to buy humitas to take home, and they were good; you could tell they were made with real corn. However, now they've changed a lot: the texture is hard, the flavor is terrible, and the color is unappealing. It seems like they don't even use corn anymore or that they use lower-quality ingredients. It's a shame, because they used to be worth it.
Reviews sourced from Google.
Reviews
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