Hawi

“Excellent experience, nice atmosphere and unique foods.”

lemonde_★★★★★

We got the special combo platter with the Keysir and the Kilt. it’s plenty of food for two people. We liked the raw beef and the chicken, and we thought the stewed beef was okay. Food came out a little bit slower but overall not too bad.

Tita Knepper★★★★

Food gets 5 star. Service 2, because it feels like they could care less that you are there, and maybe even annoyed you are there. — But, let’s get back to the food because yum! Some of the best Ethiopian food around. Coming from someone who has visited Ethiopia twice, and has eaten the food many many times, this stands as one of my top Ethiopian restaurants. I have to have it when I’m visiting Ithaca. If you want gluten-free injera; good luck! They won’t serve it to you unless you pre order, and even this does not guarantee it because some days they make it and other days they don’t. It’s als

charles lawhun★★★★★

I tried this Ethiopian restaurant because I've had many Northern African and Middle Eastern dishes. Service is great, but they are short staffed so be patient. This is a dining experience in a rustic setting. We had the individual dishes, and they were very large. There are also dishes for two as maybe a better price/option. Yebeg Alichca and Yebeg Wat were delicious. The four sides were fabulous, too. Wat, Kik, Gomen and the veggies were great compliments to the Yebeg. The dishes are served with pastry rolls, something like a cepe, to use as an eating utensil. Worth the stop in!!!!

Mario Alex Gonzalez★★★★★

Huge portions, delicious food, and a completely unique experience. Great place to go with multiple people and share plates, as there will definitely be enough to go around. The mint lemonade was fantastic, and the tortilla like bread (forgot name) was delicious and a great way to enjoy the food. Very filling and would definitely come back.