Manducatis
Restaurant in Long Island City
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About
Manducatis is an old school Italian restaurant that has been family owned since its founding on Christmas Day in 1977 by Vincenzo and Ida Cerbone., Manducatis is an old school Italian restaurant that has been family owned since its founding on Christmas Day in 1977 by Vincenzo and Ida Cerbone.
Menu highlights
- Corkage Policy$25
- Open Menu Close Menu
- Our Menu
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- Open Tuesday - Sunday
- Tuesday - Friday Lunch: 12:00 PM - 3:00 PM
- Tuesday - Saturday Dinner: 5:00 PM - 9:00 PM
Amenities
What diners mention
- Food quality6
- Service4
- Ambiance2
Frequently asked questions
Where is Manducatis?+
Manducatis is located at 13-27 Jackson Avenue, Long Island City.
What kind of place is Manducatis?+
Manducatis is a Restaurant in Long Island City serving Italian.
What are Manducatis's opening hours?+
Manducatis is closed on Monday, Sunday.
Is Manducatis open on Sundays?+
No, Manducatis is closed on Sundays.
When is the best time to visit Manducatis?+
It is busiest on Saturday and usually quietest on Tuesday.
How expensive is Manducatis?+
Manducatis is generally mid-range.
What does Manducatis offer?+
Manducatis offers Takeaway, Wheelchair access, Bar, Free Wi-Fi, Takes reservations, Family friendly.
Location
What people say
“Great atmosphere, flawless service and delicious food!”
Reviews sourced from Google.
What diners say on Google
Jingwei Teng★★★★★An old school traditional Italian restaurant where you can tell every piece of gnocchi was made by hand. Incredible find in the hood. Very hospitable staff (especially when we showed up with a baby in a bassinet and had to take up extra space). Would recommend the octopus starter, chicken marsala (so flavourful!) and gnocchi.
Donatella Sportella★★★★★We had a wonderful dinner experience here for my boyfriend’s company dinner. This place has a cozy, authentic Italian feel. The octopus and asparagus appetizer was tasty, and so were both the calamari and antipasto. We ordered a few homemade pasta dishes + the veal milanese — cooked to perfection. My favorite part: dessert. That Tartufo was incredible and the lemon sorbet served in a real lemon like they do in Capri — also tasted just as good. The food was all around delicious, fresh and we didn’t feel heavy or crappy afterwards. Everyone was also very pleased with the wine selection. I am ve
Diane★★★★★Fantastic visit, we stopped in and were so surprised w the delicious pizzas! Great atmosphere, flawless service and delicious food! The perfect evening!
John Snell★★★★★This is a special place. The staff treat you like family. If you are in Queens or LIC, I would strongly recommend coming here. The quality of the food and friendliness of the staff are exceptional. I ordered the prosciutto and melon special and the chicken parmigiana because I was missing a home cooked meal. This place is like coming home. The chicken parmigiana was great, they took incredible care of me. Highly recommend
Reviews sourced from Google.
Reviews
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