Manducatis
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À propos
Manducatis is an old school Italian restaurant that has been family owned since its founding on Christmas Day in 1977 by Vincenzo and Ida Cerbone., Manducatis is an old school Italian restaurant that has been family owned since its founding on Christmas Day in 1977 by Vincenzo and Ida Cerbone.
Plats phares
- Corkage Policy$25
- Open Menu Close Menu
- Our Menu
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- Open Tuesday - Sunday
- Tuesday - Friday Lunch: 12:00 PM - 3:00 PM
- Tuesday - Saturday Dinner: 5:00 PM - 9:00 PM
Équipements
Ce que disent les clients
- Qualité des plats6
- Service4
- Ambiance2
Questions fréquentes
Où se trouve Manducatis ?+
Manducatis se situe au 13-27 Jackson Avenue, Long Island City.
Quel type d'établissement est Manducatis ?+
Manducatis est un Restaurant à Long Island City proposant Italian.
Quels sont les horaires de Manducatis ?+
Manducatis est fermé le Lundi, Dimanche.
Manducatis est-il ouvert le dimanche ?+
Non, Manducatis est fermé le dimanche.
Quel est le meilleur moment pour visiter Manducatis ?+
L'affluence est la plus forte le Samedi et la plus faible le Mardi.
Manducatis est-il cher ?+
Manducatis est moyen.
Que propose Manducatis ?+
Manducatis propose Takeaway, Wheelchair access, Bar, Free Wi-Fi, Takes reservations, Family friendly.
Emplacement
Ce qu'en disent les gens
“Great atmosphere, flawless service and delicious food!”
Avis provenant de Google.
Ce que disent les clients sur Google
Jingwei Teng★★★★★An old school traditional Italian restaurant where you can tell every piece of gnocchi was made by hand. Incredible find in the hood. Very hospitable staff (especially when we showed up with a baby in a bassinet and had to take up extra space). Would recommend the octopus starter, chicken marsala (so flavourful!) and gnocchi.
Donatella Sportella★★★★★We had a wonderful dinner experience here for my boyfriend’s company dinner. This place has a cozy, authentic Italian feel. The octopus and asparagus appetizer was tasty, and so were both the calamari and antipasto. We ordered a few homemade pasta dishes + the veal milanese — cooked to perfection. My favorite part: dessert. That Tartufo was incredible and the lemon sorbet served in a real lemon like they do in Capri — also tasted just as good. The food was all around delicious, fresh and we didn’t feel heavy or crappy afterwards. Everyone was also very pleased with the wine selection. I am ve
Diane★★★★★Fantastic visit, we stopped in and were so surprised w the delicious pizzas! Great atmosphere, flawless service and delicious food! The perfect evening!
John Snell★★★★★This is a special place. The staff treat you like family. If you are in Queens or LIC, I would strongly recommend coming here. The quality of the food and friendliness of the staff are exceptional. I ordered the prosciutto and melon special and the chicken parmigiana because I was missing a home cooked meal. This place is like coming home. The chicken parmigiana was great, they took incredible care of me. Highly recommend
Avis provenant de Google.
Avis
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