Mason's Grill

“Great burgers and even better onion rings. Prices are great, well worth the amount of food you get. Even the kid's meals are massive for only $6.50. The interior is modern, surprisingly upscale and clean. The wait staff were all very friendly. We will definitely be coming back.”

“The fiery bird chicken sandwich is a great selection if you are into tasty chicken sandwiches! Food was fresh and hot! Many good selections from the menu! Waitress was friendly and helpful! Shrimp and grits was another good dish!”

“Very good! We were driving through and decided to stop and try it out. We had the fried mushrooms, OMG! So good! I then had a cup of gumbo and red beans and rice. Amazing! We've already decided to stop again on our next trip.”

Sarah Plumlee★★★★★

Great burgers and even better onion rings. Prices are great, well worth the amount of food you get. Even the kid's meals are massive for only $6.50. The interior is modern, surprisingly upscale and clean. The wait staff were all very friendly. We will definitely be coming back.

Josh Rawson★★★★★

I recently met a friend for lunch at Mason's Grill in Baton Rouge, and it was another great experience. The staff was very friendly and attentive throughout our meal, making us feel welcome from the moment we arrived. This wasn't my first visit to Mason's, and it definitely won't be my last. I ordered the Mason's Burger with onion rings, and both were cooked perfectly and absolutely delicious. My friend had the chicken and was equally impressed with his meal. Great food, great service, and a consistently enjoyable experience every time I visit. Looking forward to coming back again soon!

M Hackney★★★★★

Wow! We tried a variety of sweet and savory dishes—chicken biscuit, strawberry pancakes, biscuits and gravy, blueberry pancakes, stuffed french toast, power bowl, shrimp and grits. The food was all good and the portions are ENORMOUS! Our favorite dishes were the pancakes, power bowl and, by far, the shrimp and grits! The french toast is made with french bread which was tough, as expected. French bread is great for po-boys but not ideal for french bread. The flavor was pretty good but it was difficult to eat. Also, the stuffing was quite heavy and somewhat overwhelmed the dish. The biscuits are delicious—great texture, size, and flavor. The gravy was good but needs more sausage flavor. The chicken portions were large, well-fried, and very yummy. The shrimp and grits were, by far, my favorite dish. The shrimp were well cooked, the tasso sausage added a savory ounch of flavor, and the sauce and grits were creamy and well seasoned. I ate every bite. It also came with a bread stick for

Ed Kent★★★★★

The fiery bird chicken sandwich is a great selection if you are into tasty chicken sandwiches! Food was fresh and hot! Many good selections from the menu! Waitress was friendly and helpful! Shrimp and grits was another good dish!

Amy Surpa★★★★★

My man got the eclipse burger and my kids did the build your own and I had the wedge salad. Everything was amazing, from the moment we seen the parking lot full to leaving the restaurant. The hostess with dark hair and the most charming personality greeted us and when I asked how long the wait was she said with a smile “no wait” I didn’t believe her and she worked my family in. Our waitress delaine I think was her name, was amazing and attentive. The drinks we had were top notch. I’m a bartender and my bf and I search for places like this and we were not disappointed. The restaurant is clean and welcoming as well as updated. There is not one thing bad I would say about this place except I wish I had one of this in mobile Alabama!

Byron Global★

Went for brunch, really busy for them and could tell the entire staff was overwhelmed, which is a good thing for business. However... I really feel bad for telling the truth. The food quality was really bad. To top everything, the kitchen manager was overly aggressive and then tried to say that I was aggressive, go figure. The owners are good folks, I think. Not spending money that way, sadly. Update: I order over medium eggs consistently anywhere I visit in the World 🌎. However, you continue to challenge me as a paying customer, as if I don't know what to order. Those over hard eggs were not what I asked for. Very sad. I got tired of the back and forth with you and the kitchen manager and just paid for the sub par food that was served. No one is above correction, period. Myself included. I was not alone and my party had issues as well. I have given this spot glowing reviews in the past and this was just an honest reaction to my experience. It was poor.

Kelly Horne, FW Realtor★★★★★

Very good! We were driving through and decided to stop and try it out. We had the fried mushrooms, OMG! So good! I then had a cup of gumbo and red beans and rice. Amazing! We've already decided to stop again on our next trip.

Michael Hill★★★★★

Driving through, from Florida to Dallas, and this was the place we picked for dinner. And we were glad we chose Mason’s Grill. Great menu, and great food. And how often does a chef come out to talk to the customers? They were out of the Gouda cheese. Switched to the Monterey Jack. Appetizer was the onion fried boudin. Delicious! Great taco Tuesday deal. Kind of small but a great price. The burger of the month. Fantastic. Loved the onion rings. And we saved a little room for the white chocolate bread pudding. Wow! Good service. Loved the atmosphere.