Tito and Pep
Restaurant in Tucson
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About
Tito & Pep is a bright new venue in midtown Tucson providing exceptional service, quality food and beverage, in a convivial, relaxed atmosphere., Tito & Pep is a bright new venue in midtown Tucson providing exceptional service, quality food and beverage, in a convivial, relaxed atmosphere.
Amenities
What diners mention
- Food quality5
- Service3
- Ambiance2
- Portion sizes2
Frequently asked questions
Where is Tito and Pep?+
Tito and Pep is located at 4122 E Speedway Blvd, Tucson, AZ 85712, Tucson.
What kind of place is Tito and Pep?+
Tito and Pep is a Restaurant in Tucson.
What are Tito and Pep's opening hours?+
Tito and Pep is open seven days a week.
Is Tito and Pep open on Sundays?+
Yes, Tito and Pep is open on Sundays.
Does Tito and Pep take reservations?+
Yes, you can book a table at Tito and Pep online.
When is the best time to visit Tito and Pep?+
It is busiest on Saturday and usually quietest on Sunday.
How expensive is Tito and Pep?+
Tito and Pep is generally budget-friendly.
What does Tito and Pep offer?+
Tito and Pep offers Delivery, Takeaway, Wheelchair access, Bar, Breakfast, Free Wi-Fi, Takes reservations, Family friendly, Parking.
Location
What people say
“The steak skewers were perfect and the salmon was top tier.”
Reviews sourced from Google.
What diners say on Google
Mari Sol★★★★★We called ahead same day in the morning and had a party of seven. We were served by a lovely gentleman by the name of Alex. We ordered almost everything from the menu and also the chef's special which was not listed and was a lovely sea bass with a Swiss chard. Every single dish was delicious. My family can be picky eaters and they generally stick to eating steak, pork, or chicken. However, I was so happy they trusted my husband and me to order. The octopus dish in the salsa macha was a HUGE hit with even my pickiest cousin who usually proclaims not to like fish. The hamachi carpaccio was also
Jose J. Najar★★★★★Tito and pep’s vibe is phenomenal. Very comfy and the amount of plants is amazing. We had the grilled and chilled baby beet salad, crispy chicken torta, and the crunchy señorita. For drinks we had the Jamaica marg and a michelada. The beet salad had a fresh yet cooked balance to it. The chicken torta was a hit. The sauce they use is creamy and flavorful. The crunchy señorita is a hearty meal. The cheese and chorizo combo is filling. Both entrees were accompanied with hash brown potatoes. Crispy and perfect. Highly recommended.
T M★★★★★Perfect Monday night dinner in Tucson on an art business trip. Perfect service. Amazing food. Vegan posole was very special. NY Strip and Trout excellent. Almost lost one star on atmosphere only because we were reminded that not all adults learned about the concept of "inside voice", and the spatial dynamics were noticeable. Bravo T and P.
Happy Sunday★★★★★We ordered the salad, grilled octopus, and grilled pork, and the food was outstanding. The grilled octopus is hands down the best octopus I have ever had in my life. The grilled pork was also great, featuring a perfect smoky flavor with just the right amount of fat in some pieces to keep it incredibly flavorful. We sat at the bar, and the server was very nice and attentive, making sure our water was always refilled timely. Excellent meal all around!
Reviews sourced from Google.
Reviews
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