Kama
RestauranteMediterranean
- Cadena
- Kenny Kaechele
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Conocido por:hummusmezze
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Texture is at the heart of Kama. From the layered flavours of the food to the thoughtfully designed interior, every detail is carefully considered. The experience at Kama is multi-sensory, offering a blend of tastes, sights, and textures that welcome you to stay as long as you'd like.
Platos destacados
- Extra Bread +$4.00
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- Our Menu
- Executive Chef Kenny Kaechele
- Chef De Cuisine Jess Palmer
- Mezze
- Spanish Sundried Pepper Hummus
- Served with Warm Turkish Pita
- Artichoke Tapenade
- Brown Butter Labneh
- House Cultured Tzatziki
- Cucumber Salatat, Urfa Biber Chili Crisp
Servicios
Outdoor seatingTakeawayTakes reservationsBar
Ubicación
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Reseñas
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