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Agapè restaurant

Restaurante en Aversa

Restaurante4.2 (276 reseñas)moderate
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Ideal paraOcasiones especiales

Acerca de

En Aversa, Italy, Agapè restaurant es un Restaurante. Abre hasta tarde, hasta las 00:30. Nivel de precios: medio. Una opción popular para Ocasiones especiales. Con nota 4.2★ de 276 comensales.

Lo que mencionan los clientes

  • Calidad de la comida7
  • Servicio4

Preguntas frecuentes

¿Dónde está Agapè restaurant?+

Agapè restaurant se encuentra en Viale John Fitzgerald Kennedy, 125, 81031 Aversa CE, Aversa.

¿Qué tipo de lugar es Agapè restaurant?+

Agapè restaurant es un Restaurante en Aversa.

¿Cuál es el horario de Agapè restaurant?+

Agapè restaurant cierra los Martes. Agapè restaurant abre hasta tarde, hasta las 00:30.

¿Agapè restaurant abre los domingos?+

Sí, Agapè restaurant abre los domingos.

¿Es caro Agapè restaurant?+

Agapè restaurant es medio.

¿Para qué es ideal Agapè restaurant?+

Agapè restaurant es una opción popular para Ocasiones especiales.

Ubicación

¿Quieres más? Consulta nuestras guías gastronómicas o explora todos los sitios para comer en Aversa.

Lo que dice la gente

Cibo e preparazione ottimi e personale cortese e attento.

Reseñas procedentes de Google.

Lo que dicen los comensales en Google

Ciro Cordua★★★★

We had a great time... At a relative's house... Normal location... The pizza was really delicious. My compliments to the pizza chef. You can park on the street; they don't have their own parking lot with a staff member.

Maria Grazia de Maria★★★★★

I celebrated my graduation at this restaurant yesterday and I'm grateful to all the staff for the wonderful party. Delicious, fresh food, a spectacular decor, and a photo gift that made me feel truly pampered. A special thought goes to the owner and Raffaele, attentive, precise, kind, and thoughtful. Thank you so much for making my party perfect ❤️

Luigi Savio★★★★

We chose the Agapè restaurant and pizzeria for my sister Carmela's 40th birthday. We had a truly incredible evening. The place was super cute (pronounced "chiut," which means "cute") and super Instagrammable, as were the dishes! We started with a plate of fried food accompanied by a bruschetta with tomato, prosciutto, and mozzarella. The small pizzas made with freshly baked dough (zeppoline) were really tasty, and I found the Crocchè to be incredibly flavorful, and you could taste the potato all over it. We then continued with an eggplant parmigiana, a really beautiful dish, and I found the eg

Eugenio Iengo★★★★★

We discovered this place through word of mouth, and I can more than confirm that it was spot on. Starting with the impeccable service, from booking a table to asking for the bill, the kindness, welcome, and attentiveness were paramount. We tried a well-served appetizer, with consideration for my wife's lactose intolerance. The first courses were delicious, and the second courses were also very good, as well as the dessert and meloncello.... Everything was delicious, I highly recommend it. Excellent value for money.

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