EatOutMap

Trinkete Borda

Restaurante en Irun

Restaurante4.4 (790 reseñas)£
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Trinkete Borda es un Restaurante situado en Irun, Spain. También ofrece terraza, reserva de mesa. Abre hasta tarde, hasta las 22:30. Nivel de precios: económico. Con 4.4★ y 790 reseñas, es uno de los más recomendados de Irun.

Servicios

Outdoor seatingWheelchair accessBarFree Wi-FiTakes reservations

Lo que mencionan los clientes

  • Relación calidad-precio2
  • Ambiente2

Preguntas frecuentes

¿Dónde está Trinkete Borda?+

Trinkete Borda se encuentra en , Irun.

¿Qué tipo de lugar es Trinkete Borda?+

Trinkete Borda es un Restaurante en Irun.

¿Cuál es el horario de Trinkete Borda?+

Trinkete Borda cierra los Martes. Trinkete Borda abre hasta tarde, hasta las 22:30.

¿Trinkete Borda abre los domingos?+

Sí, Trinkete Borda abre los domingos.

¿Es caro Trinkete Borda?+

Trinkete Borda es económico.

¿Qué ofrece Trinkete Borda?+

Trinkete Borda ofrece Outdoor seating, Wheelchair access, Bar, Free Wi-Fi, Takes reservations.

Ubicación

¿Quieres más? Consulta nuestras guías gastronómicas o explora todos los sitios para comer en Irun.

Lo que dice la gente

Comida espectacular en lugar espectacular.

Reseñas procedentes de Google.

Lo que dicen los comensales en Google

Jordy Meow (Offbeat Japan)★★★★★

I live in Japan but I could experience Spanish Wasgyu here and that was awesome! Not as fat as the one I usually eat in Japan, however. The meat is extraordinary.

Ali Bahbahani★★★★★

The setting is amazing with good views and service. Food is ok but would recommend because of the setting

EMMANOUIL NTINORIS★★★★★

We found this amazing spot just by chance since we were looking for something on our way to stop for dinner. It was the best choice as we had an amazing dinner. Salad with tomatoes from their own garden, guindillas from their garden as well that is a must to try. Of course we had 1 kg Txuleta and nothing to say but Amazing!!! The ambience of the restaurant and the surroundings were finalising our experience which was simply amazing. We recommend this spot without any hesitation.

Joanna Kaliszewska★★★

Very nice wagyu carpaccio. Chuleta was good, but sometimes rubbery and greasy. I would definitely not come back for this one. We were pressed to get fried artichokes "because it's a season for that", it was acceptable but it tasted mostly like oil from the fryer. TAX not included. Very expensive place, to sum up I think the food wasn't worth it. Fireplace was nice and this place looks cozy and homey.

Reseñas procedentes de Google.

Reseñas

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