Tatanegro

“Delicious food, excellent service!”

Melih Atabek★★★★★

Tatanegro was an amazing experience from start to finish. First of all, the atmosphere is absolutely stunning — you truly feel like you are surrounded by history. The place has a unique charm and a very authentic vibe, yet it still feels comfortable, welcoming, and well-organized. Everything was clean and nicely presented, which made the experience even better. The food was fresh and full of flavor. We tried several dishes and honestly enjoyed all of them, but the Gambas al Pil Pil was outstanding — perfectly cooked, rich in taste, and definitely one of the best I’ve had. The Empanada Argenti

Emmanuel Ramirez★★★★★

The view from this terrace is unmatched! The seafood paella was simply amazing - highly recommend. The portions are big, so it’s perfect if you’re hungry. The brownie is best shared. The server was on top of everything. One of the best dining experiences I had in Malaga.

Davide Di Cesare★★★★★

Tatanegro – Malaga city centre, in front of the cathedral Great restaurant in Malaga city centre, right by the cathedral. We walked in without a reservation and honestly expected a typical tourist spot, but it turned out to be a great find. The staff (our waiter was half Argentinian, half Italian) was friendly and professional, quickly finding us a table in a covered terrace despite the rain. Service was fast, attentive and welcoming. We also enjoyed two glasses of very good rosé. We ordered: Patatas bravas with kimchi (tapas version) Russian salad (tapas version) Beef croquettes (tapas versio

J Pro★★★★

We ordered a paella for three people and a smash burger. While waiting for the paella (it takes around 20 minutes which is standart), we considered getting croquetas, but the staff brought us four complimentary baked potatoes — a very nice gesture. The paella was good, though noticeably drier and thinner than what we’re used to. We learned that authentic paella is meant to be dry rather than creamy, so this comes down to personal preference rather than a flaw. What stood out was the generosity of the toppings: mussels, prawns, and giant tiger prawns arranged on top, exactly as they should be.