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Snooks Bottom Barbecue

Restaurante en Grand Junction

RestauranteBBQ & Grill4.7 (357 reseñas)£
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Conocido por:brisketribsmac and cheese

Acerca de

Authentic Texas-style BBQ in Grand Junction, CO. Award-winning brisket, ribs & pulled pork at two locations. Dine-in, takeout & catering.

Servicios

Outdoor seatingDeliveryTakeawayWheelchair accessBreakfast

Lo que mencionan los clientes

  • Calidad de la comida4

Preguntas frecuentes

¿Dónde está Snooks Bottom Barbecue?+

Snooks Bottom Barbecue se encuentra en 555 1/2 US-50, Grand Junction, CO 81503, Grand Junction.

¿Qué tipo de lugar es Snooks Bottom Barbecue?+

Snooks Bottom Barbecue es un Restaurante en Grand Junction que ofrece BBQ & Grill.

¿Cuál es el horario de Snooks Bottom Barbecue?+

Snooks Bottom Barbecue cierra los Lunes, Martes, Domingo.

¿Snooks Bottom Barbecue abre los domingos?+

No, Snooks Bottom Barbecue cierra los domingos.

¿Es caro Snooks Bottom Barbecue?+

Snooks Bottom Barbecue es económico.

¿Qué ofrece Snooks Bottom Barbecue?+

Snooks Bottom Barbecue ofrece Outdoor seating, Delivery, Takeaway, Wheelchair access, Breakfast.

Ubicación

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Lo que dice la gente

Great service, delicious food, with AMAZING flavor!

Reseñas procedentes de Google.

Lo que dicen los comensales en Google

Jacob Paulsen★★★★

This place is hiding behind a car wash. Outdoor seating only. They asked if I preferred most or lean brisket which I always appreciate. The brisket was great. My ribs were good. They were out of the Mac n cheese unfortunately. Didn't enjoy the beans. Good size portions and they were very friendly.

Noel Tabasco★★★★★

Passing through and discovered this place. I got the Ribs and Brisket. The Barbeque was delicious! Sides were also delicious. They had 3 sauces. Barbeque, spicy and golden. All were also delicious. I want to come back here every time I pass through Grand Junction!!

Ang★★

You should go back to culinary school. I'm not sure which part of Texas these raw beans are from, but send them back. And whoever told you to buy your potato salad at Walmart was mistaken. Also...WHY do you have more celery seeds than cabbage in this monstrosity you're calling coleslaw? Also the pulled pork you substituted for jalapeño sausage is so mushy you could make baby food out of it. 🤮🤢🤮🤢🤮🤮 the mac & cheese was good tho & the ribs.

Colin Wilcox★★★★★

First time at Snooks, but I've had BBQ from all over the US and this is just what the Grand Valley needs. Perfectly smoked, dank meat with some delicious sides. I got there after the lunch rush and while they were sold out of brisket, Scott made it right. Could not be happier and will be returning.

Reseñas procedentes de Google.

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