Le Marmiton
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À propos
In the heart of Brussels, a stone's throw from the Grand Place, you will discover the restaurant "Le Marmiton" in the wonderful setting of the Royal Saint-Hubert Galleries. His owner Mr Toni Beja and his children Anthony, Sandra and Alexandre,…
Plats phares
- Menu
- [Galerie de la Reine 38 \
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- Drinks & Wine
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Équipements
Ce que disent les clients
- Qualité des plats4
- Ambiance3
Questions fréquentes
Où se trouve Le Marmiton ?+
Le Marmiton se situe au , Brussels.
Quel type d'établissement est Le Marmiton ?+
Le Marmiton est un Restaurant à Brussels proposant French.
Quels sont les horaires de Le Marmiton ?+
Le Marmiton est ouvert sept jours sur sept. Le Marmiton reste ouvert tard, jusqu'à 22:30.
Le Marmiton est-il ouvert le dimanche ?+
Oui, Le Marmiton est ouvert le dimanche.
Le Marmiton accepte-t-il les réservations ?+
Oui, vous pouvez réserver une table chez Le Marmiton en ligne.
Quel est le meilleur moment pour visiter Le Marmiton ?+
L'affluence est la plus forte le Samedi et la plus faible le Mercredi.
Le Marmiton est-il cher ?+
Le Marmiton est moyen.
Le Marmiton propose-t-il des options végétarien, sans gluten ?+
Oui, Le Marmiton propose des options végétarien, sans gluten.
Que propose Le Marmiton ?+
Le Marmiton propose Outdoor seating, Takes reservations, Delivery, Wheelchair access, Bar, Free Wi-Fi, Family friendly.
Pour quelles occasions choisir Le Marmiton ?+
Le Marmiton est un choix apprécié pour Repas en solo.
Emplacement
Ce qu'en disent les gens
“Mooi kader en ideale ligging om Brussel verder te verkennen.”
Avis provenant de Google.
Ce que disent les clients sur Google
Mishal Almudhaf★★★★★Located centrally near Grand Place. This restaurant was indeed very enjoyable. I started with a famous Belgian Appetizer, which is a simple shrimps croquettes (fried with cheese and crumbed bread). It’s honestly neither mind blowing nor extraordinary, yet very delicious and delightful! My main Belgian dish was the highlight of this dinner! It’s a creamy seafood stew with vegetables. It was splendid! Something like my grandmother would cook when we were children. A very heart stew. The service is excellent and fast. The ambiance of the outside seating area is very lovely! Highly recommende
KY Lai★★★★★Very delicious! Especially the fish soup and backed garlic mussels. The oysters are big and tasty as well. We don’t really like the rabbit leg, it’s a bit Stringy. Reservations are recommended 1–2 days in advance. We didn't book ahead and the restaurant was fully booked, but luckily they squeezed us in for an hour. It was a bit of a rush, but we really enjoyed the meal!
Sponge★★★★★One of the best food we have ever had! Love the steak and the waterzooi chicken. Super delicious. The staffs were very friendly and thoughtful. Me and my husband tried to share 1 waffle and they cut it half and served as 2 plates. That was really nice of them. :)
Isabelle Kay★★★★★I’ll start by saying the food - more specifically the mussels- were excellent so I would definitely come back. There is a reason this place is so popular. I was dining solo and without a reservation and I got very lucky - a reservation is essential! I counted easily 30 people come in and ask for a table without reservation and 100% turned away in the hour I was there. The food was great, the atmosphere was cozy and classic but I felt a little disadvantaged being on a table by myself. I noticed other tables in the restaurant were being offered a little ‘dégustation’ which I was not and other p
Avis provenant de Google.
Avis
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