Côtes & Mer
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À propos
À Jurançon, France, Côtes & Mer est un Restaurant. Il reste ouvert tard, jusqu'à 22:00. Niveau de prix : moyen. Cuisine : BBQ & Grill, Seafood. Noté 4.4★ sur 1340 avis, il compte parmi les plus appréciés de Jurançon.
Équipements
Ce que disent les clients
- Qualité des plats3
- Service2
Questions fréquentes
Où se trouve Côtes & Mer ?+
Côtes & Mer se situe au , Jurançon.
Quel type d'établissement est Côtes & Mer ?+
Côtes & Mer est un Restaurant à Jurançon proposant BBQ & Grill, Seafood.
Quels sont les horaires de Côtes & Mer ?+
Côtes & Mer est ouvert sept jours sur sept. Côtes & Mer reste ouvert tard, jusqu'à 22:00.
Côtes & Mer est-il ouvert le dimanche ?+
Oui, Côtes & Mer est ouvert le dimanche.
Côtes & Mer est-il cher ?+
Côtes & Mer est moyen.
Que propose Côtes & Mer ?+
Côtes & Mer propose Parking, Bar.
Emplacement
Ce qu'en disent les gens
“Super repas, le bar est excellent, service impeccable.”
Avis provenant de Google.
Ce que disent les clients sur Google
Lunch Man★★★★★You could walk past this restaurant everyday and not know it exists! Tucked away down an alley next to the Place de Verdun parking area (very convenient if you’re driving into Pau) only the sign over the entrance archway gives it away. There’s a nice small area outside for dining but not an option for us on a rainy summers day sadly. However, inside the restaurant opens up into a warehouse/studio/gallery style very appealing to the eye being airy and spacious with a nice ambience and busy for a Thursday lunchtime. This is the first seafood restaurant I have reviewed in France and can say happi
Sara R★★★★Not a bad address to eat fish in Pau center. Good and fast service, large choice in he menue. The appetisers and the desert were really good and the dishes ok, except for the sole, it wasn’t fresh and was not well cooked (it had blood). it was may be just a bad day for the cook, hence the 4 stars, not less. I will give it a second try.
Dario Quesito★★★★★We had a very delightful experience. We found this place by chance and it was quite difficult to enter because it is nearly disguised between the buildings, but when you get in you find a very peaceful yet comfortable environment. Waiters are friendly and quick and the menu is full of specialties which are both delicious and not expensive. Surely to be suggested
Susan Swingholm★★★★The food was only ok - my lobster hamburger still had the claw cartilage in it! But it was tasty but don’t go on a Sunday morning as the service was slow.
Avis provenant de Google.
Avis
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