Byzantio

grasiela papa★

The cake was very delicious, but the overall packaging and customer service experience was disappointing. For such a tall and delicate cake, I expected more care regarding the box and packaging. In other places I have bought even bigger cakes and there was always a more professional solution. Also, one of the saleswomen often seemed cold and unwelcoming in communication, which makes the customer experience uncomfortable. The products are very good, but the customer service definitely needs improvement.

Local lens★★★★★

While Byzantio wears its Greek heritage proudly, it also functions as a high-end European patisserie that embraces the heavy-hitters of the German and French traditions—but usually with a more indulgent, "maximalist" twist. If you are looking for those classic, tall, layered cream cakes, here is how they handle the icons: The Showstoppers: Black Forest & Beyond The "Torte" section at Byzantio is a towering display of craftsmanship. They don't do "subtle" slices; they do architectural masterpieces. • The Black Forest (Schwarzwäld): Byzantio’s take on this German legend is exceptionally lush. Ex

Yang Y★★★★

I'm a tiramisu fan, and my friend said this place has good tiramisu. So I came to try it out. Turns out it's a cake with a tiramisu flavor, not a real tiramisu. But it still tastes good and the price is right. However, the cream isn't that great.

Raghad A★★★★★

I tried three different kinds of cake from this place and I have to say it they were delicious. I would definitely recommend this place. They have a big collection of sweets.