Le Caveau
Connectez-vous pour ajouter une photo.
À propos
Le Caveau, a gastronomic gem on the Esquiline, is a pleasant discovery of history and modernity. The restaurant welcomes with the evocative atmosphere of historic arches and vaults of Piazza Vittorio, enhanced by lush chandeliers and vibrant…
Équipements
Ce que disent les clients
- Service5
- Qualité des plats4
- Rapport qualité-prix2
- Ambiance2
Questions fréquentes
Où se trouve Le Caveau ?+
Le Caveau se situe au 6 Via Conte Verde, Roma, Rome.
Quel type d'établissement est Le Caveau ?+
Le Caveau est un Restaurant à Rome proposant Pizza, Italian, Seafood.
Quels sont les horaires de Le Caveau ?+
Le Caveau est ouvert sept jours sur sept. Le Caveau reste ouvert tard, jusqu'à 23:00.
Le Caveau est-il ouvert le dimanche ?+
Oui, Le Caveau est ouvert le dimanche.
Le Caveau accepte-t-il les réservations ?+
Oui, vous pouvez réserver une table chez Le Caveau en ligne.
Le Caveau est-il cher ?+
Le Caveau est moyen.
Le Caveau propose-t-il des options végétarien, végétalien, halal, sans gluten ?+
Oui, Le Caveau propose des options végétarien, végétalien, halal, sans gluten.
Que propose Le Caveau ?+
Le Caveau propose Outdoor seating, Takeaway, Live music, Wheelchair access, Bar, Breakfast, Free Wi-Fi, Takes reservations, Family friendly, Parking.
Emplacement
Ce qu'en disent les gens
“Buon cibo, personale accogliente e attento alle esigenze del cliente.”
Avis provenant de Google.
Ce que disent les clients sur Google
Andrew Cumming★★★★★Dined here about 7pm, mid June, so still light. Sat outside in a little footpath area with enough greenery to make it pleasant. I had a seafood tomato pasta which was delightful. Pleasantly seafood flavoured and I was a little sad when I finished. I would easily eat this again tomorrow if the rest of room be went on my doorstep. I ate it with a glass of local Bellone which was a perfect accompaniment. My son had carbonara which was rich and delicious. One bight and he said it was better than what I make at home. I'm not offended.
Tim Scott★★★★★What a fantastic restaurant! Everything was amazing from the setting (simple but tasteful decor with modern art), the staff who delivered faultless, friendly and efficient service. Special thanks to the young lady waitress who taught me how to pronounce 'spoon' in Italian (kooky-eye-oh😁). The food was also incredible cooked and presented in a simple, traditional style and wonderfully tasty. We had carbonara and aubergine parmigiana both of which were exceptional. Prices are very reasonable as well. The restaurant was packed with what appeared to be mostly local people on the Friday evening
Naushad Reza★★★★★As tourists, this place was the perfect introduction to Roman food for us. We had the bruschetta as a starter, followed by Cacio e Pepe and Carbonara as our main dishes. The bruschetta was out of this world—toasted bread topped with cream and tomatoes. We tried Cacio e Pepe for the first time, and it was a delicious blend of umami flavours that went well with the pasta. The Carbonara was delicious too. We loved the overall atmosphere and the absolutely lovely staff, who spoke English to us lost foreigners. A 10 out of 10, we will probably visit again one more time before leaving Rome.
André Alves★★★★★Really nice place and the food was amazing and not long to be served, also the Sir who served us really nice man. If he sees this, the Portuguese guy and the Brazilian girl thank you for your great service! Also the drinks were really nice specially that one with a slice of orange and sugar on top of it! We truly recommend this Ristorante! Grazie
Avis provenant de Google.
Avis
Pas encore d'avis — soyez le premier à évaluer Le Caveau.
Adresses similaires
