Bar la Peña
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À propos
Bar la Peña est un Bar situé à Leganés, Spain. Niveau de prix : économique. Propose aussi : réservation de table, vente à emporter. Pour une visite plus tranquille, venez un Vendredi. Il reste ouvert tard, jusqu'à 00:00. Noté 4.1★ par 1163 clients.
Équipements
Ce que disent les clients
- Service4
- Rapport qualité-prix2
- Qualité des plats2
Questions fréquentes
Où se trouve Bar la Peña ?+
Bar la Peña se situe au C. Juan Muñoz, 2, 28911 Leganés, Madrid, Leganés.
Quel type d'établissement est Bar la Peña ?+
Bar la Peña est un Bar à Leganés.
Quels sont les horaires de Bar la Peña ?+
Bar la Peña est fermé le Mercredi. Bar la Peña reste ouvert tard, jusqu'à 00:00.
Bar la Peña est-il ouvert le dimanche ?+
Oui, Bar la Peña est ouvert le dimanche.
Quel est le meilleur moment pour visiter Bar la Peña ?+
L'affluence est la plus forte le Dimanche et la plus faible le Vendredi.
Bar la Peña est-il cher ?+
Bar la Peña est économique.
Que propose Bar la Peña ?+
Bar la Peña propose Takeaway, Bar, Takes reservations, Family friendly.
Emplacement
Ce qu'en disent les gens
“Magnífica atención comida y ambiente.”
Avis provenant de Google.
Ce que disent les clients sur Google
Daniel Garcia Sardina★★★★★One hidden gem. The best rabbit I have ever tried in Spain. Simple and popular but the food has very special taste that will undoubtedly conquer you.
Salvador Mataix★★★★An old-fashioned place in the center of Leganés, with friendly service and quick service. Visiting it takes me back to a bygone era when ajilimojili sauce (garlic, parsley, oil, and vinegar) was commonplace in any tapas bar, and today it's almost a relic of the past, on the verge of extinction. The rabbit, chicken, and wings are finger-licking good, as are the torrenos de Soria and carracoles. We'll have to keep trying the rest of the menu.
simon lacambra laguan★★★★★It's a classic, old-fashioned restaurant. The cod fillet is exquisite, and the rabbit is delicious. But what I liked most were the snails. They were excellent, with a spectacular sauce.
Antonio M. Fernández Herrera★★★★This was my first visit to this bar-restaurant, and I was pleasantly surprised. The food was plentiful and delicious. The croquettes, snails, and pork belly were excellent. The star dishes were the chicken and rabbit with ajilimojili sauce. The service was very friendly and attentive. The price per person is reasonable (around €30 on average, including drinks). It's definitely worth going back.
Avis provenant de Google.
Avis
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