Totally Baked Pizza
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À propos
Totally Baked Pizza — Restaurant à Downtown, Akron, United States. Propose aussi : réservation de table, livraison, vente à emporter. Réputé pour pizza. Niveau de prix : moyen. Il reste ouvert tard, jusqu'à 00:00. Cuisine : Pizza. Pour une visite plus tranquille, venez un Vendredi. Noté 4.6★ sur 725 avis, il compte parmi les mieux notés de Akron.
Équipements
Ce que disent les clients
- Qualité des plats2
Questions fréquentes
Où se trouve Totally Baked Pizza ?+
Totally Baked Pizza se situe au 18 North High Street, Akron, Akron.
Quel type d'établissement est Totally Baked Pizza ?+
Totally Baked Pizza est un Restaurant à Akron proposant Pizza.
Quels sont les horaires de Totally Baked Pizza ?+
Totally Baked Pizza est fermé le Lundi. Totally Baked Pizza reste ouvert tard, jusqu'à 00:00.
Totally Baked Pizza est-il ouvert le dimanche ?+
Oui, Totally Baked Pizza est ouvert le dimanche.
Quel est le meilleur moment pour visiter Totally Baked Pizza ?+
L'affluence est la plus forte le Samedi et la plus faible le Vendredi.
Totally Baked Pizza est-il cher ?+
Totally Baked Pizza est moyen.
Que propose Totally Baked Pizza ?+
Totally Baked Pizza propose Delivery, Takeaway, Wheelchair access, Bar, Takes reservations.
Emplacement
Ce qu'en disent les gens
“Food was to die for and the aesthetic was truly amazing.”
Avis provenant de Google.
Ce que disent les clients sur Google
Christian★★★★★We ordered two pizzas to go (cheech and Chong) while we were downtown at the center for a cheer comp. We typically go to Luigi’s but they were closed and this place had better ratings so we were excited to try it out. I was impressed with the amount of pepperoni on the pep pizza. Overall both were great. I liked the sauce and cheese. The crust was just right, a little thick with crispy crust. I definitely will come back to try more.
Mike Roberts★★★★★Totally Baked Pizza absolutely delivered for us. They were slammed when we went in, but you’d never know it by how well they handled everything. Communication was great, service stayed on point, and the food came out awesome. The pizza itself was fantastic — the kids loved the cheese, and my wife and I went with the Betty White, which was incredible. You can tell they care about what they’re putting out even when it’s busy. Highly recommend checking them out.
Two Fishes★★★★★We called to place our order and the person on the other line was so kind! When we stopped in to pick up our order the environment was inviting & laid back. I was greeted at the counter by an extremely friendly gentleman! Shout out to the cook John Taylor (had to call back to get his name)!! Food was phenomenal! We ordered the Chong with light sauce & well done. Pizza was being freshly cut when I walked in the door. Crust is 10/10! Generous with the pepperoni and cheese toppings! If you’re not a fan of sauce, ask for a little lighter hand on the sauce! Looking forward to stopping back in a
Tashenna Browning★★★★★A whole vibe! As soon as you walk in the door you're instantly transported into a zone of amazing smells and total relaxation! This isn't your typical dine in spot. There's couches and lounge seating to chill out on while you wait for Chef and Owner John Taylor, to bake you the best pizza or sub in the country. John is a treasure and should be protected at all costs! This visit we had the Cheech, Gknots and a build your own. All were delicious, hot and fresh, crispy and full of incredible flavor! It's the perfect place to go baked and get baked goodies!
Avis provenant de Google.
Avis
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