The Black Sheep

“Creative menu, gourmet presentation, and delicious!”

Andrew W★★★★★

I visited The Black Sheep for a last‑minute dinner with a colleague, and the experience was impressive from the moment we arrived. Our coats were taken promptly, we were seated without delay, and the service throughout the evening was consistently attentive and polished. Our server demonstrated excellent attention to detail and maintained a friendly, professional presence that elevated the entire meal. I began with a Caesar cocktail, which featured a perfectly seasoned rim and excellent flavour. Although the menu advertised a bacon garnish and the drink arrived with a pickle instead, it was s

Jeff Manuntag★★★★★

We had appetizers to start with an order of the mussels. They were done in a great light white wine and butter garlic sauce where the mussels were the star of the show. We ordered the fish and chips that were great, fish was tender, flavourful, and paired with steak fries and a squid ink infused homemade ketchup. We also ordered the lobster ravioli topped with truffle. Amazing service provided by Skylar and food was top notch. Definitely would recommend to any visitors in the area.

Noëlle Lavoie★★★★★

My husband and I decided to go for the 2026 dine around menu, especially because each course had gluten free options. The service was amazing, took our jackets, enough time between courses, even though our reservation was at 8 and they closed at 9, at no point did we feel rushed. I started with the Our Man in Havana cocktail, recommended by our waitress. A lovely mix of rum, lime, mint and chai spice. For our appetizers, we had the scallop crudo and seafood chowder. My husband said it was some of the best chowder he's had, perfectly creamy and LOTS of seafood. No bread came with it, but it d

Naoko N.★★★★

It is located in the market and a little hard to find. Just enter the door where their sign is hanging on the street. The food was good. Loved ramen soup with coconut milk. (The pork belly could be replaced with something healthier like chicken instead of tofu.) But, the portion of food was the problem in general. Other than the burger, most of food is served not generously. Ramen noodle was so little that you could finish in 3 bites. It is served in a shallow bowl not the typical ramen deep bowl. Crab cake was good but comes only with two pieces for almost $18. The most disappointing thing w