Mimosa

“Excellent repas, super burger, et risotto excellent.”

Yen B★★

The steak was really tough I could barely chew. My fish n chips were okay the fries were drenched in oil soft like noodles, I could barely eat it. Recommended by my tour guide 🙄

Rick Walter★★★★★

We were recommended to come here for our last dinner before leaving Blois tomorrow! It was by far the best food we have eaten in the whole week and it was one of the few restaurants open on Sunday night! My wife had "confit of duck" with mushrooms & potatoes & I had "pork scotch fillet with mash & a fried mix of zucchini/capsicum". We shared a salad as well... It was all very good & the service was fast & efficient! Priced very reasonably too! 👍 Can recommend this place if visiting Blois that's good for sure!

Nina Kilaru★★★★

Tasty food for a good price. I had formula - €17,90 for main dish and dessert. Stuff is friendly. Interior is unfortunately dated.

Oleg Lenski★★★★★

A very modern looking brasserie with both French cuisine staples and international influences. The flammenkuchen was terrific! The dessert was great, too, with tender and crunchy mille feuille vanilla and huge portion of profiteroles with ice cream (which I could not finish, so large it was, and a little bit too sweet, too, which would be the only slight complaint). Service was nice and friendly.