Al Dente

“One if the best Italian restaurants I’ve ever been to! Small and intimate place, excellent food and great service. If you’re lucky to still have it on the specials menu- don’t miss the sun-root and chestnuts soup!”

“Excellent Italian food in a cozy atmosphere. Many vegetarian and fish entrees at this delightful little restaurant. A good small dessert menu as well. Charming atmosphere and attentive service.”

“Coziest place in the town, worm atmosphere, very friendly service Homemade like food, fresh and tasty Endive salad is great, also mushrooms ravioli and focaccia bread Will be back definitely 😊”

Yitzi Izaak★★★★★

Unbelievable. Hands down the absolute best Italian food in Jerusalem! Every single bite tasted like a million dollars—the flavors are pure perfection. The service is a total "wow" from start to finish, incredibly attentive, warm, and professional. If you want a mind-blowing culinary experience, this is the place to go. I cannot recommend it enough!

Ravit Komraz★★★★★

One if the best Italian restaurants I’ve ever been to! Small and intimate place, excellent food and great service. If you’re lucky to still have it on the specials menu- don’t miss the sun-root and chestnuts soup!

Yaniv Ashkenazy★★★★

Cozy restaurant, nice waiters. We had the Sea fish bruschetta for starter, which was amazing, and shared the "Mushroom & Truffle Tortellini" with "Red tuna" pizza. The prices are on the expansive side (relative to other restaurants in Jerusalem), but we got a free antipasti salad. Overall, great restaurant, worth paying a visit.

Orly Heiblum★★★

We had dinner at Al Dente, and it wasn't bad, but I don't think we are going back. It's a very small and cozy place, so it's best to make a reservation. Their menu looked pretty good. We ordered for two people a starter (arancini: good but nothing special) and 2 pasta dishes (chestnut ravioli: not good at all, and tagliatelle Verde: good but very heavy). We paid 215nis. Prices are ok, but food promised to be better, we were a little disappointed...

Tal Paca★★★★★

All dishes were amazing! We ordered several starters: the focaccia with sun dried tomatoes dip, pesto and plenty of olive oil (and garlic), the risotto balls in tomato sauce and the salad with blue cheese, walnuts, arugula, apple... The main dishes were also delicious. Everybody ordered another pasta dish (I forgot the names, but the caramelised onions were amazing🫣). The staff was very friendly and helpful 😁Dining here was lovely!

Michael Jamet★★★★★

Very good Italian restaurant with varieties of good pastas and fishes. Good appetizers as well. We took 2 different pastas and both of them were very tasty. We had Tiramisu for dessert and was also well done. Service is good and staff friendly. Order a table in advance since the place is not very big.

David Bayly★★★★★

Excellent Italian food in a cozy atmosphere. Many vegetarian and fish entrees at this delightful little restaurant. A good small dessert menu as well. Charming atmosphere and attentive service.

Olga Raitses★★★★★

Coziest place in the town, worm atmosphere, very friendly service Homemade like food, fresh and tasty Endive salad is great, also mushrooms ravioli and focaccia bread Will be back definitely 😊