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Fruzsina Kern-Tamassy★★★★★We enjoyed a 3-course chef’s menu accompanied by a fresh and flavorful amuse-bouche. All the flavors complemented each other beautifully. The only slightly less perfect points were the meat, which was a bit overcooked, and the asparagus served with it, which was not the most tender. However, considering the atmosphere, the service, and the food as a whole, it was a very pleasant experience.
Denise Koeman★★★★★Had a 4 course chefs selection dinner and it was an amazing experience. I unfortunately forgot to add the dessert but everything was prepared carefully and delightful. Everything had an amazing taste and a twist to it which was amazing. Definitely would like to come back here!
Samuel Wagstaff★★★★★The food tasted great. Everything was fresh, hot and served very fast. Also a great atmosphere sat next to the canal in the shade.
Jill Britt★★★★★What a surprise. We had the 4 course set menu. Each course was better than the last. The lamb was perfectly cooked. The dessert, an avocado semifredo with yogurt ice cream and lime marscapone….one of the best meals I have had anywhere. Flavorful, fresh, creative. Service was warm and friendly and perfectly paced. I suggest you try one of the set menus and let the chef surprise you. This was well worth it and a delightful experience for the $$ spent.
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