Taberna La Viuda

Simon Breeze★★★★★

Wonderful food and atmosphere. Friendly staff! Try the home made beer!

Tommy M★★★★★

After 15 days exploring Andalucía, Taberna La Viuda ended up in our top three restaurants of the entire trip. The food was delicious — especially the salmorejo, ensaladilla, and rabo de toro — and the value was fantastic. Our meal (a bottle of wine, two starters, two mains, and dessert) totaled €70, which felt like a bargain. The ambience is cozy and beautifully decorated, and the staff made the experience even better. Everyone was friendly and happy to explain the dishes. Special thanks to Diego, Juan, Valerie, and the lovely female server whose name I didn’t catch. We loved it so much we w

Jay Wilson★★★★★

Nice spot outside the main town center for an authentic Spanish meal. We ate here as part of a tour group, so I don't know if what we had is on their regular menu, but what we ate was fantastic. We had a pork dish of small bites with fries, and a fish with a great tomato sauce. Both were packed full of flavor. We would have definitely come back for dinner had we been in Cordoba another night.

Eva Hanoudi★★★★★

Without a doubt, this was the best restaurant I’ve eaten at during my entire trip to Spain. The service from Antonia and Valerio was incredibly genuine—they were both so kind, sincere, and patient throughout our meal. The food felt like a true home-cooked, traditional Spanish experience. We started with the Picadillo de tomate con mango de Torrox, a refreshing salad made with high-quality tomatoes, sweet mangos, and onions—simple but packed with flavor. For my main, I had the Flamenquín Cordobés, and it was fantastic—crispy on the outside and full of flavor inside. My family ordered the Churr