Cheese's art

“Conste que en cuanto a comida, no está mal, las cosas como sean.”

YAFEA ALYAFEI★★★★★

What a delightful fondue restaurant nestled in the heart of Barcelona! It's situated in the charming Example area. I had the pleasure of visiting with friends to celebrate a birthday, and it was truly a wonderful experience. The cheese fondue was absolutely delicious; we opted for the special version served in a bread pot, which was a delightful twist on the classic metal pot. Grilling the meat ourselves added a fun and interactive element to our meal. Once we finished the fondue, they cleverly transformed the bread pot into a scrumptious sandwich. Overall, it was a fantastic value for our mon

Neil Macleod★★★★★

Fantastic food and local vibe. Great neighborhood. The Dali para dos personas was the perfect end to a busy travel day. And the wine recommended was lovely. A Catalunya Merlot.

Alex Nielsen★★★★★

Very nice restaurant in a quite street, we had brugers with amazing taste because of the good quality meet there where used, on top of all the burgers they have warm melted cheese.

Pau Hernandez Tudela★★★★★

⭐️⭐️⭐️⭐️⭐️ Three of us went on a Thursday and loved it. We ordered “La Pagesa”, a pan de payés loaf filled with a fondue of fairly strong cheese, plus small bread pieces for dipping. Once we finished the cheese, they refilled it with jamón ibérico and sliced the loaf so it’s easier to enjoy—brilliant. Pro tip: opt for a drink instead of water to help with the richness of the cheese. For dessert, we tried both the classic cheesecake and the pistachio cheesecake; both were incredible—we truly can’t pick a favorite. You have to try them and decide for yourself. The space oozes personality, the se