El Refectorium Catedral

“La comida de Refectorium es espectacular.”

Dilruba Erkan Ozdemir★★★★★

We came here because we couldn't find a reservation at the other one and i m glad for it because this one is even better. Everything we ate was super delicious but the confit calamar with bayleaf was another level, we couldnt get enough of it. The atmosphere is very nice and cozy, and the staff is very kind and friendly.

Nadya Wilhelmina★★★★★

The food was okay, my favorite would be the gamba blanca because it was so fresh and salty! The salad was also good, I enjoyed it as my first meal in Malaga. The rest you could give a try but it’s just plain okay. What made it special is the service! The servers were friendly and very well-detailed. They would give recommendations and told us if the portion is too much or not so we don’t over-order. Very well!

Fabio Di Loreto★★

In four years living in Málaga, this has been by far the worst dining experience I’ve had. I brought a group of 24 clients for dinner (€68 per person, including what was supposed to be a decent wine selection), and the service was completely overwhelmed. There were simply not enough waiters—at one point, guests were even asking if they could serve themselves. The starters already showed the lack of organization: plain, undressed tomatoes with only four small dressing sets for the entire table. We had to repeatedly ask for basic condiments. The fried boquerones came without lemon, which arriv

Sebastian Delgado★★★★★

Had a very good meal with my family. This classic restaurant is across the Cathedral. We had the house special ensaladilla and grilled shrimp to start. The shrimp were the best I’ve had. For mains we had the spicy tuna, entrecot and bacalao. All were phenomenal. Service was great until the end where it took quite a while to get the check and to be able to pay. Recommend making a reservation.