The Parlor
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Descrizione
The Parlor is Chef David DiBari’s wood-fired pizza restaurant in Dobbs Ferry, NY, just down the street from his highly-touted Italian restaurant, The Cookery. The Parlor is a pizzeria focusing on Neapolitan pizza, progressive small plates, and craft cocktails.
Servizi
Posizione
Cosa dicono i clienti su Google
Grace R-L★★★★★Delicious, well-priced, and fast. The pizzas are incredible. We loved the sauce and toppings and fun vibe. If you go at opening time its less busy. Also delicious apps (spring rolls, gnocchi, and the squash salad) and great service.
Ozy M★★★★★Wow hands down if I can give this place more stars I would . What can I say about the servers and the manager Elizabeth . Treated me and family like their own . Appetizers and main dish were amazing ! Came in for a jersday special and made me relive a childhood with my wife and friends . Thanks guys !!!
Stephanie Gramkow★★★★★Had an amazing dinner, everything we got was great. The Brussel sprout app was amazing and so was the pizza. I love the chewy crust! We sat at the bar with our three kids and the bartender was the perfect host / waiter. The music was great and the desserts were too. I'd come back here regularly if we lived closer!
James Cawley★★★My girlfriend and I eat here for the first time on the recommendations of a friend. There is a chill retro vibe in this restaurant with its Decor being somewhat unique like a village bar that's been around for a long time. The walls are decorated with a graffiti like effect including the bathroom with some interesting pictures like a picture of Elvis and Nixon shaking hands As far as the food.... We were left disappointed when one of our appetizers came to the table Stone Cold. The waiter was excellent though and apologized for it coming out that way and promptly said he was going to take it o
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