Dion's

“The restaurant was clean and comfortable with friendly staff.”

Joshua Hudgeons★★★★★

Dion’s is my favorite pizza, ever since I was a kid. The Santorini is one I hadn’t tried before, but it was perfect. Along with the pastrami sub on wheat with the legendary Greek dressing. Absolute no brainer to come here if you’re around.

Justin★★★★

Went here on our drive thru and we always try to stop mainly for the RANCH dressing. It is the best I’ve ever had ever. Pizza is solid too. Nice crust not too chewy and great for leftovers. We got double pep and double green chiles and it was delicious. Right amount of cheese and cooked great. Picked it up nice and warm and got a salad too. It’s a better establishment than say a dominos or Pizza Hut and in between those and like a fancy sit down pizza place. I didn’t see a lot of people dining in but there’s plenty of tables and booths and an area where kids can watch pizza being made. Seems t

Jenny Lloyd-Strovas★

I ordered the turkey salad, and it was honestly one of the worst salads I’ve had at a restaurant. It looked like they dumped the bottom of a crouton bag on top—completely covered in crumbs (see photo), which gave it a gritty, sand-like texture. I even ordered a larger size hoping to have leftovers for dinner, but it’ll just end up soggy. I wish I had taken the photo before digging in, and in hindsight, I should have returned it. I didn’t realize the crouton crumbs would give the salad such an unpleasant, sandy texture. My husband told the front people about it and they just said, "Sorry." No

Richard C★★★★★

We had dinner here on August 11th and the pizzas were amazingly fantastic. They were much better than we expected. There were somewhat pricey however. The only negative was that if you wanted a drink refill, you couldn't fill up your own cup. You had to stand in line again at the counter and ask for a refill. That took too long.