Folsom Hotel

“Live music inside, unique food menu and nice atmosphere.”

ted woods★★★★★

Great bar friendly staff Jen and mak are great fun. Ordered the loaded mac and cheese they smoked the pork in house taste so good make sure to get the yellow sauce if you like mustard. Took pictures of the mac and cheese sorry I was half through not giving it justice loaded with lots of delicious pork. Also got a pic of (Mak n cheese)

Diana Bowyer★★★★★

We just happened to find this place to eat while driving through old Folsom on our way home. We sat at the bar and had the sweetest bartender. We chose to eat at the bar which is usually our preference. The food was fantastic. We had a burger and macaroni and cheese. Both were done to perfection. The burger was cooked perfectly and had fantastic flavor. The macaroni and cheese was made from high quality cheeses very creamy and thoroughly enjoyed. We're looking forward to returning for brunch. Thank you to the owner/chef Marlon who came out and spoke with us making it a very personal visit!

Kim Tran★★★

I've come here multiple times and had pretty good service up until a few days ago. A few of us came in for drinks and got overcharged by $5-$7 per drink. I've come in the past (like on Halloween), ordered a Margarita that was about $12. The last most recent time I came in with friends, we were charged almost $17 for the same margarita. I always order the margarita so the price jump was surprising. I didn't say anything because I didn't want to make a scene over the $5 increase but definitely would have appreciated a heads up because the drinks add up and I loved how this was an affordable plac

Sandy U★

Walked in at a time when there was hardly anyone, there were 3 bartenders who totally ignored when we walked in, seemed least interested in asking us what we wanted although she saw us clearly walk in. Won't bother going back, shame because it is a historic building but oh well. Not sure if there's a racial angle to it, but felt very unwelcome.