Bonefish Grill

“Food came out fast and was plated beautifully, tasted even better.”

Edwin Yu★★★

Unfortunately, bonefish Grill is not what it used to be. I remember visiting their Florida location, I believe it’s either Tampa or St. Petersburg, I think it is one of their original flagship location. One thing that I wish they did better is not to pre-prepared the bang bang shrimp. Bonefish Grill was famous for its bang, bang shrimp, however, we can clearly tell that it was premade ahead of time and has sat under the lamp for a little bit. The host and server simply didn’t make sense. When we went there, the restaurant was basically empty, but the host made us wait a little while in order

Margaret Zeuner★★★★★

The food was fabulous! I stepped put of my comfort zone and tried the butterfish. It was so good! I am ready to go back! My husband had the cod and loved it. Dessert was cherry cheesecake for us both. Great service and family friendly.

Rana Zakerzadeh★★★

I’d really wish I could give a higher rating because our waiter was super good and some other foods on our table was very good too, but my rating is about the brunch food I got that had old brown avocados. If I buy an avocado and looks like that, I think it goes directly to trash and certainly not served as a $20 dish. Waiting was also very long, we are very good at carrying on a conversation and not caring about how long it takes to get our foods; but it was probably over 45 minutes ( we were 3). Overall, it was not ideal. I had visited once over 5 years ago and remembered having a very good

Gina Angel★★★★★

My husband and I went to lunch for our anniversary. We had a wonderful experience from the minute we walked in the door. Finn was pleasant and asked if it was OK to tell our server it was our anniversary, which I thought was very kind. Josh was our server and he was personable and knowledgeable about my husband's celiac, which was so important to us. If there is any cross contamination, my husband gets very sick. I asked to see the manager to give her my review of our experience and give Shelbe and the management a shout out for training the staff on what celiac is. We will definitely be